Iwe uchazoda:
Nekuti mukanyiwa:
Iwe unogona kutora akagadzirira-akajekesa mukanyiwa. Kana uzvipe iwe pachako:
- Hupfu - 250 Gr;
- Munyu - Pinch;
- Butter kirimu - 125 magiramu;
- Shuwa - 60 gramu;
- Egg - 1 PC;
- Ice Mvura 1-2 Zvipfeko;
- Zestra 1 ndimu
Kwekirimu:
- maalmond (akanatswa) kana almond roupfu - zana nemakumi mairi;
- SUGAR POWDER - 100 GR;
- bhotera (kupisa kwemhepo) - zana grams;
- Egg - 2 PCS;
- Apple - 1 PC.
Zvakasimba kwazvo mafuta kuti ubudise pane grater uye kurara pamusoro pefurawa (zvirinani kutonhorera mafuta mu freezer), ruoko nefurawa usati wawana zvidiki zvidiki. Isa iyo lemoni zest. Wedzera mvura inotonhorera pamusoro pemvura, nekukurumidza pfugama mukanyiwa uye gadzira bhora. Kuiputira mufirimu rechikafu uye uise maminetsi makumi matatu mufiriji. Pisa iyo oven isati yasvika kune 180 degrees. Dhiakabati mukanyiwa muganho nemativi, gadzira iyo 3-4 cm yakasarudzika bvunzo uye svina mukanyiwa pasi pefomu yefomu. Isa muvheni kwemaminitsi gumi.
Gadzira kirimu: Mixer ichirova mafuta ane shuga ine shuga, wedzera maAlmond roy kana yakaiswa maalmond, mazai uye kurova usati wawana kirimu. Apo kirimu yagadzirira, cheka 1 hombe apuro.
Bvisa chigadziko kubva kuhope. Isa zvidimbu zveapuro, pamusoro pekirimu uye bika mamwe maminitsi makumi mana. Svina neshuwa shuwa. Iwe unogona kushandira patafura uye kudziya uye kutonhora.
Mamwe mabhini ezvedu chef anotarisa paFacebook peji.