Boyed cucumbers
Ingredients: 6 cucumbers, 2-3 cloves of garlic, 1/4 of Chile Points, 2 Art. l. vegetable oil, 2 tbsp. l. soy sauce, 1 tbsp. l. Apple vinegar (you can take a rice or usual 9 percent), ½ tsp. Salt, 1 tsp. Sugar, a small bunch of parsley.
Cooking method: Washing cucumbers put in the package. Beat a beater several times to hit each so that the fruits split. Cucumbers cut into medium slices. Fold in a bowl and pour vinegar. Let break for 10-15 minutes. Then the juice merge, throwing the cucumbers on the colander. Finely chop chili pepper and crushed garlic flat face. Greens are finely chop. Mix cucumbers with pepper and garlic, to suspend greens. Mix soy sauce, vegetable oil, salt and sugar. A mixture of pour cucumbers. Mix. Boyed cucumbers can be used immediately. Keep refrigerated.
Tip: Good in Marinade add sesame. It is necessary to warm up on a dry pan about a minute and add to cucumbers. Instead of parsley, you can use the cilantro.
Fast tomatoes
Ingredients: 1 kg of tomatoes, 1 garlic head, 1 chili pepper, 1-2 Bulgarian peppers (1 large or 2 small), 1 tbsp. l. Salt, 1 tsp. Sugar, 1 tbsp. l. vegetable oil, 1 tbsp. l. vinegar (6%), parsley and dill.
Cooking method: Garlic, Bulgarian pepper, chili pepper finely crushed. Child chop. You can grind everything in a blender. In a bowl, combine vegetables and greens, add salt, sugar, vegetable oil and vinegar. Mix.
Tomatoes cut the trail from the fruits. Cut on quarter. Wash banks, it is not necessary to sterilize. To put rows to the bank: the first row of tomato interests are suspended by a prepared vegetable mass. The second number of cakes of tomatoes are suspended by the prepared marinade mass, and so before filling out the bank. Close up with a plastic lid and turn upside down so that tomatoes are pretty soaked with marinade. Remove one day in the refrigerator.
Tip: Instead of parsley, you can take a cilantro, and vinegar can not add.
Purchased tomatoes
Ingredients: 300 g of cherry tomatoes (or fine strong tomatoes), 1 tbsp. l. Lemon juice, 1 tbsp. l. vegetable oil, 1 tbsp. l. Soy Sauce, 1 tsp. Sugar (you can take honey), ½ h. l. Salts, a small bundle of dill or kinse.
Cooking method: Tomatoes pierce in several places toothpick. Greens finely nourish. Mix butter, soy sauce, sugar and salt. Folding tomatoes in the package, pour marinade, sprinkle with greens. Great shake and remove for 20-30 minutes in the refrigerator.
Tip: Before pouring tomatoes by marinade, you can distribute a little right in the package. For this, a glass is suitable.