Kuthekani ukuba ufuna ukuzihlaziya ehlotyeni, kwaye uyinto entle yekofu? Kule meko, ihlala imisa ukhetho lwekofu ye-ice, ebiyinxalenye ebalulekileyo yemenyu. Kukho abo bakhetha isiselo esibandayo nangaliphi na ixesha lonyaka, kwaye babeka ukhetho oluthe kratya lwekofu. Yaba inomdla kuthi ukuba isiselo esizithandayo esisithandayo kwaye siyipheka njani ngokuchanekileyo kuyo yonke imithetho.
Imbali yembali
Kwinkulungwane ekude yeXeshari, iDutch kwiphulo lomkhosi iguqula imigama emide kwaye ihlala iyenziwa kwiindawo ezishushu, ikofu ekwiqela leClassic libonakala ngathi libuhlungu kakhulu. Amajoni ayengazukuyeka isiselo sakhe esithandekayo kwaye waphola kwibhakethi ngomkhenkce. Kwiinkulungwane ezimbalwa kamva umkhosi waseFransi wawulikhoboka lekofu ebandayo, kodwa ngomxholo omkhulu weSitari esimnandi. Ngelo xesha, isiselo sabizwa ngokuba yiMazaran ngembeko yenqaba efanayo e-Algeria, eya kuthi iFrenntic yayiyinto entle.
I-Ice -kofi ye-ice-fic yendlela yanamhlanje ifumene kuphela kwinkulungwane yama-20 eUnited States, xa i-Internates enkulu yekofu yaqala ukwenza intengiso yentengiso elizweni liphela.
Yintoni enomdla, akukho ikofu ebandayo kwilizwe ngalinye, kodwa hayi, yahlukile kwindlela yokupheka, umzekelo, abantu base-Australia balilungisa nge-ice cream kunye ne-riles, ehonjiswe kakhulu nge-ice cream, kwaye kwikofu ye-Sri Lanka iphantse yadityaniswa ne-Coggnac.
Ikofu kunye ne-frapp - izalamane?
Ungatsho njalo. Abantu abaninzi basaqinisekile ukuba i-ranppe kukudala i-French, kodwa isiselo sivele kwi-Greece, xa ummeli wekofu engakhange afune i-biling kunye namanzi anyibilikisiweyo, ahonjiswe nge-cream iziqwenga ezinkulu zomkhenkce. Namhlanje, i-frapp ilungiselelwe nge-ice crity kunye neentlobo ngeentlobo zeSiraphu nganye nganye.
Kukho inani elimangalisayo leendlela zokupheka
Ifoto: www.splash.com.
Indlela yokupheka "I-Ice Comko ye-Ice
Siphakamisa iresiphi enkulu esebenzisa naliphi na iqela lasekhaya.
Sidinga:
-I-Espresso - 50 ml.
-Ubisi olubandayo - i-100 ml.
- i-cream - 45
-Iingqekembe ze-ice ezininzi.
-Iswekile kunye nesiraphu ukunambitha.
Njengoko ulungiselela:
Yongeza iswekile ukuze ishushu i-Espresso kwaye ishiye ipholile, ikofu efudumeleyo ifudumele kwifriji. Sibetha i-cream de iqale igwebu le-elase. Fumana ikofu kwaye wongeze ubisi kuyo, faka i-ice kwiglasi ende kwaye ugalele ikofu. Sibeka i-cream ukusuka phezulu kwaye yongeza i-syrmer okanye itshokholethi.