Impamvu mubucuruzi: Ibyokurya byingenzi bidasanzwe hamwe nibiryo bivuye ku masahani amenyereye

Anonim

Igihe cyarekuwe ku kazi kirashobora gukoreshwa hamwe ninyungu! Tangaza bene wabo bafite amafunguro atandukanye kandi adasanzwe, ibintu byingenzi bizabera ibinyampeke. Mubihe inyama zarangiye muri firigo cyangwa shakisha imitako nziza mu iduka ntizikora, ibyo bitekerezo bizakiza umuryango wawe inzara. Ishimire!

Oat Casserole "Pina Kolada"

Ibikoresho:

Ibikombe 2 bya oat

Igikombe 1 cya coconut

1 ½ teaspoon butaka cinnamon

1 ikiyiko cyo guteka ifu

1 ikiyiko cyumunyu

Ibikombe 2 byamata ya oat (urashobora gukoresha inka cyangwa ikindi cyose)

¾ igikombe cya yogurt nta kuyuzuza

Igikombe cy'isukari

Ibiyiko 2 byamavuta yimboga

1 ikiyiko cya vanilla gukuramo

Ibikombe 2 by'inanasi

Uburyo bwo guteka:

Kubeshya kugeza kuri dogere 200. Gusiga amavuta ya cm 20 yo guteka amavuta yimboga. Kuvanga oats, cocout, cinnamon, ifu yo guteka n'umunyu mu gikombe kinini. Ongeramo amata, yogurt, isukari, amavuta na vanilla. Kuvanga neza, ongeraho cubes inanasi ivanze. Suka imvange muburyo bwo guteka. Guteka hejuru ya clust ya zahabu muminota 50-60.

Oatmeal - ishingiro ryiza kubiryo bikungahaye

Oatmeal - ishingiro ryiza kubiryo bikungahaye

Ifoto: Ibisobanuro.com.

Burger ibikomoka ku bimera kuva ibishyimbo bitukura

Ibikoresho:

1 canned banki itukura, kutumva nabi mumazi

Igikombe 1 cya firime zo gutetse

Igikombe cyumugati wingano zikomeye

½ igikombe cya trions yaciwe

Ikiyiko 1 cyinyanya paste nta munyu

1 ½ teaspoon tran cumin

Ikiyiko cya Chili

Ifu ya Teaspoon

Igikombe cya vegan mayomonnaise (birashobora kuba bisanzwe)

Umunyu w'ikiyi

1 avoka

Ibiyiko 2 Lyme Umutobe

Ibiyiko 2 byaciwe kinse nshya

Ibiyiko 2 by'amazi

Ibiyiko 2 by'amavuta ya elayo

Amazu mato 6 ya hamburger yingano zikomeye, yokeje

Ibice 6 byoroheje

Uburyo bwo guteka:

Shyira mu gikombe kinini cy'ibishyimbo, firime, imigati, igitunguru kibisi, inyabutanya, Chili, ifu ya gili, ifu ya garannaise na 1/4 ikiyiko cy'umunyu. Kangura imvange n'amaboko yawe kandi ukore inyama esheshatu. Shyira ku isahani kandi ukonje muri firigo muminota 10. Muri iki gihe, witondere igikoni kumasegonda 30 avoka, lyme umutobe, Kinza, amazi hamwe nigikombe cya 1/4 cya mayogaya na 1/4 cyamazi. Shyushya amavuta mu isafuriya nini yo gukaranga umuriro. Shyiramo ibintu bikonje umuzi kuri zahabu yumukara, iminota 3-4 kuruhande.

Gusiga avoka hamwe na avoka hejuru no hepfo yimitwe ya buns. Shira ibishyimbo byo guturika hamwe n'ibice by'inyanya ku gice cyo hasi cy'amazu. Funga hejuru igice cya Burger - Witegure!

Firime muburyo bwa Mexico

Ibikoresho:

Igikombe 1 cyaka cubeto cubeto

½ ibirahuri by'amazi

Ikiyiko 1 cyamavuta ya elayo

Igikombe 1 cyo gusuzugura

Ikiyiko 1 cya tungurusumu yajanjaguwe (hafi 3 ya tungurusumu)

1 ikiyiko cya teaspoon cumin

1 ikiyiko cya teaspoon coriander

Ikiyiko cya Chili

½ teaspoon yumye oregano

Banki 1 yibishyimbo bitukura, byumye no gukaraba

Agasanduku 1 k'inyanya

1 ¼ igikombe cyimboga

Igikombe 1 cya crozen ibigori

Igikombe 1 cya cinema, utiteguye

1 ikiyiko cyumunyu

Igikombe Amababi meza ya Kinse

½ igikombe cya cream y'amavuta yo hasi

Uburyo bwo guteka:

Shira ibirayi bikaze mu isafuriya hanyuma usuke amazi - ubike kugeza ibirayi byoroshye. Mugabanye umuriro hagati hanyuma wongere amavuta nigitunguru kumusatsi. Guteka, akenshi ukurura kugeza igitunguru cyoroshye, hafi iminota 3. Ongeraho tungurusumu, Cumin, Coriander, ifu ya Chili na Oregano. Guteka, bikangurira buri gihe kugeza uzumva impumuro nziza - hashize iminota 1. Ongeramo ibishyimbo, inyanya, umufa, ibigori, firime n'umunyu - kuvanga neza. Zana kubira, hanyuma kumurongo ugereranya uruvange munsi yumupfundikizo kugeza filime yoroshye kandi amazi ntazahumeka - iminota 20. Kuramo umuriro, reka dukonje. Komera hamwe na Slicentro na Ikati.

Kuva muri firime imboga hamwe ninyama

Kuva muri firime imboga hamwe ninyama

Ifoto: Ibisobanuro.com.

Oatmeal hamwe n'amapera ya spicy

Ibikoresho:

¼ igikombe cya oatmeal

⅛ ikiyiko cya teaspoon

¼ igikombe cyaciwe amasaro mashya

⅛ teaspoon yubutaka cinnamon

Uburyo bwo guteka:

Tegura oatmeal ku mazi, hanyuma wongereho ginger. Cinnamon n'amapera yaka. Nibyiza niba ukonje bwa mbere amasaro muri firigo iminota 3-4. Iyi resept irakwiriye kubadashaka guhagarara kuri plabrere zirenga iminota 10, ariko bashaka kurya biryoshye.

Soma byinshi