- Ilayisi - 400 g (inketho ye-classic isiyilapho, kepha ngiyayithanda ngende ende);
- I-Shrimp enkulu - ama-10 ama-PC;
- Almehas - Ama-PC ayi-12;
- Ama-Mussels (amasha) - ama-8 ama-PC;
- Izindandatho zeKalmar (okusha) - 200 g;
- Inhlanzi umhluzi - 1 l (1 l. Amanzi, isibani esingu-1, i-shrimp, inhlanzi, iqabunga le-bay);
- anyanisi - 1 isibani esincane;
- Garlic - 1 amazinyo;
- Utamatisi - ama-2 ama-PC;
- I-Green Pepper - ½ PC;
- I-Peas eluhlaza (ama-peas amasha, ama-peas pods amasha noma amasha we-peas) - 100 gr;
- I-Saffron Ground - Pinch;
- I-Hammer PAPPRIKA - 1 TSP;
- Olive uwoyela 100 gr;
- usawoti ukunambitha.
Ama-shrimps kufanele abe musha futhi angcolile, kepha kulungile, ezimweni zaseRussia ongazithatha futhi uziqandise, vele uthathe impunga - hhayi ebilisiwe. Amakhanda e-Shrimp angasetshenziswa ukulungiselela umhluzi.
Ama-Almeuhas nezimbaza kufanele futhi zibe zintsha, kepha futhi zivumelane nezimo futhi zithambe. Konke ukudla okuqandisiwe kudinga ukwehla kusengaphambili, ngoba iqhwa lizonikeza uketshezi oluningi ngokweqile.
Pheka umhluzi kulitha elilodwa lamanzi (thatha amanzi kancane, ngoba uzobuya lapho upheka), ama-1 ama-shrimp amakhulu (ungathatha amakhanda ama-shrimp amaningi) nezinhlanzi zasolwandle, engeza iqabunga le-bay nosawoti . Bilisa imizuzu engu-15 ukuya kwe-15, uqonde, hlanza izinhlanzi ezivela emathanjeni, ama-shrimps - kusuka egobolondweni kanye ne-pürirate the blender.
Utamatisi uhlakaze manzi abilayo futhi uhlanzekile kusuka esikhunjeni, e-grater enkulu, u-anyanisi nogalikhi unqunywe kahle, upelepele ugawule, bese ugoqa ama-clams, bese enze ama-clam emanzini anosawoti ukuze ususe isihlabathi), i-midii isidingo ukudla "intshebe".
Epanini elikhulu (eSpain kunepani elikhethekile lokuthosa le-palary elinezibambo ezimbili, kodwa, ngokwesimiso, noma iyiphi ipani elikhulu lokuthosa) uthele ama-olive uwoyela kanye nezimbaza, bese uzibeka ezitsheni ezihlukile.
Kuwo-oyili ofanayo, u-anyanisi othosiwe, engeza imifino, ngemuva kwemizuzu embalwa - izindandatho ze-squid, zitholele eminye imizuzu emi-2, uthele epanini ehlelwe epanini epanini. Lapho ingxube ibilisa, ibeka irayisi, i-paprika emhlabathini, i-safron, usawoti futhi uthele umhluzi wezinhlanzi-shrimp. Ukupheka irayisi kuze kube yilapho izinga lamanzi nelayisi lilingana, ama-mussels avela ngaphezulu kwama-Almeuha, ama-mussels kanye nama-shrimps, avale isivalo futhi siletha ukulungela umlilo kancane kuze kube yilapho ulungela (okungukuthi, irayisi eligcwele uketshezi). Zama ilayisi elilungile, akufanele lithambe, kepha akufanele libe iphalishi yerayisi. Uma ilayisi ilukhuni, engeza amanzi amancane bese ukuvumela ukuba ume ngomlilo.
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