Zvisingaverengeki mapuranga emidziyo yekuziva

Anonim

Niccocks ine cod

Kwemhando 4 servings: 500 g cod mafirita, 5 mbatatisi, 1 tbsp. Kirimu mafuta, 200 g yeupfu, 100 g yechizi, 1 zai, munyu, pepper, mafuta emiriwo.

Nguva yekugadzirira: 1 awa maminetsi makumi maviri.

Mbatatisi yakajeka, bika uye smash. Wedzera mafuta emakaka pairi uye gadzira mbatatisi dzakasungwa. Batanidza yakashongedzwa puree nefurawa, yakaunganidzwa cheki uye zai. Kuti ubate hupfu hwakatarisana, dzungudza soseji kubva pairi uye uvateme kuita zvidimbu zvidiki. Mvura yekuisa pamoto, mirira kusvika iye achibika, munyu uye musarega macine. Mushure memaminitsi mashoma, kuchinja ma nickees muchimiro uye utumire kune ovheni, kupisa kusvika kune 180 degrees. COD mallets akacheka, akacheka kuita hupfu, munyu, pepper uye fry muviri yemiriwo negariki. Gadzirira kuisa muchoto kuna Nyokkov uye bika ndiro imwe maminitsi mashoma. Flour Chisiko - munhu wese pane ployer!

Zvisingaverengeki mapuranga emidziyo yekuziva 49383_1

Italian salad "Pancanell". .

Italian saladi "pantsell"

Kwemashanu servings: 8 matomatisi, 50 g yeBasilica, 1 hanyanisi, 100 g yechizi, 200 G anchokov, 1 tbsp. Mandimu, 1 tsp. Waini vengarava, miriwo yemiriwo. Kune Superstarss: 300 g yechingwa chena, 4 cloves yeGarlic, 2 TBSP. Creatard, 4 Basild Spots, 1 tbsp. Lemon Juice, 6 tbsp. mafuta ekubikisa.

Nguva yekugadzirira: Maminitsi makumi mashanu.

Gadzirira macrackers. Kuti uite izvi, chena chingwa chakatemwa kuita zvidimbu zvidiki uye zvidimbu pane pepa rekubheka. Garlic kupwanya, sanganisa neyekuchengetera, isina kupfeka basil, mandimu uye yemiriwo mafuta. Akaviga chingwa chine mchange uye akaiisa muvheni, akapisa kusvika ku180 degrees. Matomatisi akasviba chop uye isa mundiro. Usashandisire nemashizha ebasil. Hanyanisi zvakare nekuchenjera uye soak mumvura ine vhiniga yewaini, kuti shungu dzese dzienderwe. Akaputirwa hanyanisi pamusoro pematees uye basil, kusasa neakapetwa chizi, durura mafuta nemiriwo uye mandimu. Kumutsa saladi. Gadzirira makanda anodurura mafuta emiriwo uye wedzera ku saladi futi. Yekupedzisira uye huru Barcode - inopedzisa ndiro ine anchovies kana spins. Saladi "pantsenell" - iyo embodiment yeItaly Culinary Chic!

Pie ine orange uye almond. .

Pie ine orange uye almond. .

Pie ine orange uye almond

Yekeke rimwe: 1 Orange, mazai matatu, 250 g ye shuga, 100 g ye nzungu, 1 tsp. Kuputika, ½ tbsp. Butter, 80 g ye shuga yakadzika.

Nguva yekugadzirira: Maminitsi makumi mashanu.

Orenji akaiswa mumvura inovira uye bota. Kuicheka nezvimedu, kwete kuchenesa kubva kune peel, bvisa mapfupa uye nekukuya mune blender. Egg ichirova neshuga uye sanganisa neiyo yeorenji misa. Iko kunowedzera nzungu uye kubheka poda. Chimiro cheLubricate nemafuta emakiromita, pureru citrus mukanyiwa mukati mazvo uye isa muvheni, kwemaminetsi makumi matatu, kwemaminetsi makumi matatu. Gadzira pie shuwa neshuga uye kushandira patafura! Pie pasina hupfu, asi uine yeorenji yakabikwa - chishamiso chaicho chezvinangwa!

"Baryshnya uye Culinary", "TV Center", Svondo, Gumiguru 19, 09:15

Verenga zvimwe