Esezinhlelweni zokupheka, uMikhail Garusstyan utshelwe ngefilimu elisha "Isipho esinomlingiswa", olunye usuku olungena emqondweni, mayelana nedolobha laseSochi, mayelana nezitsha, ezivela ebuntwaneni, kanye nangezinhlelo zabo zokudala .
Inkukhu Lulle-Kebab
Uzodinga: 500 g we-fillet yenkukhu, isibani esingu-1, uwoyela womnqumo, dill, addika, lavash round armenian.
Ungapheka kanjani: E-grinder yenyama, i-fillet yenkukhu yenkukhu no-anyanisi. E-mince ephumelelayo engeza u-dill oqoshiwe, adzhik uhlanganise kahle. Ukusuka ekudleni kwe-minced ukumisa ama-kebabs, ukugibela ama-skewers kanye gazinga ku-grill, kugcotshwe kuqala ngamafutha omnqumo, kuze kube yilapho ukulungela.
Inkukhu Lula-Kebab. .
Isaladi nge-basturma
Uzodinga: utamatisi ama-3, 1 i-bulb ebomvu, i-100 g ye-basturma, i-arugula, usawoti, upelepele, amafutha omnqumo.
Ungapheka kanjani: Ngottuce, akukukhulu ukusika utamatisi, anyanisi ukubopha izindandatho, i-basstipma - imivimbo emincane, engeza i-arugula, engeza i-arugula, uSawoti, upelepele bese ugcwalisa ngamafutha omnqumo.
I-Lavash ifudumala epanini lokuthosa. Ngemuva kwalokho kwahlela ipuleti, ama-kebabs, isaladi, ngemuva kwalokho kwalekala ukuguqula imvilophu.
"Smak", isiteshi sokuqala, ngoMgqibelo ngo-10.15