Imilenze yenkukhu kwi-bacon
Ngamaqhekeza ama-9 : I-9 imilenze yenkukhu, i-300 g bacon, ioyile yemifuno.
Ixesha lokulungiselela: Imizuzu engama-40.
Imilenze yenkukhu icocekile kwaye yomile. I-bacon icekeceke kwaye isongele imilenze kubo, itshixa amazinyo e-bacon. Ngaphandle kokongeza ityiwa kunye nepepile, ubeke inkukhu kwi-oveni, ifudumele ukuya kuma-200 degrees, imizuzu engama-30. Inkukhu ephindwe kabini kunye nobushushu!
Yibar Porridge embizeni. .
I-Parley Porridge
I-2 le-Services: I-200 g yethanga, i-100 g ye-kuragi, i-100 g ye-100 g ye-muts, i-300 g ye-tertals, i-100 ml yamanzi.
Ixesha lokulungiselela: Imizuzu engama-50.
I-Tumpkin icocekile kwaye inqunyulwe kwii-cubes ezincinci. I-Kraga kunye namaprintshi bayondkanga kwaye badityaniswa kunye nethanga kwimbiza ye-ceramic. Yongeza amantongomane amancinci kwaye uthule i-bishic cyup. Galela amanzi embizeni kwaye ubeke e-oveni, ushushu ngama-200 degrees. Emva kwemizuzu engama-30, ungayikhonza i-porridge etafileni! Iluncedo, imbi kwaye inesondlo-into efunekayo kwindawo ebandayo!
Mnyama kwi-dunganski. .
I-DongansKi Fumchoz
I-5 yenkonzo: I-300 g yoMsulwa, iiKherothi ezi-2, i-radish 1 i-onopper, i-Tumple ye-Bulgarian, i-TAREEN, i-TAMATOES, i-TAREAT, i-Ityisi, i-ityiwa, i-pepper, i-pepper, i-pepper, i-pepper, i-pepper, i-pepper.
Ixesha lokulungiselela : Iyure e-10 imizuzu.
I-anyanisi inqunyulwe kwi-semir kwaye iyifaka kwipani yokucoca ngeoli yemifuno eshushu. Yongeza amaqhekeza amancinci e-ficket kwi-filit kunye ne-ferked inkukhu kumbala wegolide. I-carrot kunye ne-radish icocekile kwaye inqunyulwe ibe ngumququ onqabileyo. Ipepile yaseBulgaria igqityiwe kakuhle. Thumela imifuno ukuqhambuka kunye nenkukhu. Ityiwa, kancinci, yongeza ipeni ebukhali kunye netamatisi. Ngaphandle kokugubungela ipani yokuthambisa, kufuneka uvuselele izinto. Imizuzu embalwa ngaphambi kokuvuma kwakhe ukuphosa igalikhi yenkukhu entle kunye nemifuno kwinkukhu kunye nemifuno. I-Funchose igalela amanzi abilayo, yibambe kuyo imizuzu embalwa, emva koko ucaphule ngamanzi abandayo. Ukuba unqwenela, nciphisa i-noodle yakho, emva koko uyibeke kwizinto. Ukuxuba kakuhle kwaye, rhoqo, bamba isitya ngomlilo kwenye imizuzu elishumi. I-DongansKy's Fungchosis - Imibuliso efudumeleyo evela kumbindi weAsia!
"I-Baryshsh kunye ne-quidiyo", "iZiko leTV", ngeCawa, Novemba 9, 10:05