Kunda amata, ariko ntushobora kuyanywa?

Anonim

Cyane cyane kuri wewe, parmalat, umuyobozi wisi yose mugukora amata ya Uht, yateguye ibishya mumirongo y'amata - amata make ya lactose afite amata ya lactose, amata yisukari, ituma igogora.

Ugereranije, abaturage bagera kuri 20% barababara mu kuntumira iburasirazuba mu Burusiya. Kuba iyi ndwara biterwa no kubura ibikorwa bya enzyme bidahagije, bigabanya amatara - amata.

Kutitoroheraka byagaragaye mu kumva uburemere mu nda, guhungabana kw'igigo, kubyimba n'ibindi bimenyetso bidashimishije.

Parmalat Lactose yo hasi ni amata make ya ultrapiage, ikubiyemo umubare muto wa lactose (munsi ya 0.1%), bituma byoroshye amata adafite ibitekerezo bidashimishije. Hifashishijwe ikoranabuhanga bashya, twagabanyijemo molekile ya Lactose (isukari dairy) kuri byoroshye.

Amata ya Lactose yo hasi agumana ibintu byose byiza byamata kandi irimo intungamubiri zingenzi (proteyine, calcium, vitamine).

Amata make ya Ultrashiaged All Bizakomeza kwihanganira abantu bafite ikibazo cyo kutoroherana na Lactose hamwe nabafitanye isano nimirire yabo bakareba ibiro byabo.

Soma byinshi