Isosi yisahani ni nkumugari wumudamu mwiza, wogosha ubwiza kandi utuma umugore arushaho kuba mwiza. Uyu munsi ndashaka gusangira nabasomyi b'ibitabo by'isomerere eshatu bwite, zidashobora gufasha gusa.
Isosi yera: Yateguwe hashingiwe kuri Mayonnaise. Ibyiza, birumvikana, kora mayoneze yawe wenyine, biroroshye rwose. Niba ushaka guteka Mayodomp, kimwe mubibindi byiza mububiko, noneho biroroshye cyane: Fata ikinyarwanda, irangi, ifu ya disg, ifu ya dinapi hamwe nigitabari cyububiko. Ariko niba udashaka kurya iyi nganda za vinaigrette, tegura mayonnaise nyayo kubicuruzwa bizima. Ibi bizatwara igihe kinini nimbaraga.
Ibikoresho:
2 Amagi
250 ml. Amavuta yimboga (nibyiza kwezwa nta odor)
1 ikiyiko cya vinegere
1 ikiyikona
urusenda
Duvanga mixer ya Yolks hamwe na sinapi, ongeraho urusenda n'umunyu. Nyuma yibyo, dutangira kongera amavuta, ni ibitonyanga, bitabaye ibyo ntabwo bibyibushye. Iyo isosi yakubiswe, amavuta arashobora gusukwa neza. Iyo kimwe cya kabiri cyamavuta yongeyeho, turashobora gukurikiza vinegere, urashobora ½ ibiyikorikoribyire byindimu, utigeze uhagarika kubavanga, buhoro buhoro usuka amavuta asigaye. Mayonnaise igomba kubyimba. Nyuma yibyo, urashobora kongeramo tungurusumu n'icyatsi cyangwa urusenda. Niba ukunda uburyohe bwa elayo, ml ya nyuma ya 50 yanyuma. Amavuta arashobora kongerwaho elive, ariko rwose uhereye kuri elayo ntuhagaze, hazaba uburyohe bukarishye kandi Mayodomokazi burashobora gutondekwa.
Gutegura Isosi yijimye Kuri Mayoyonnaise Ongeramo ibice bibiri byabuze binyuze mumashini ya turlic (niba ukunda salo yakajwe, ongeraho urwenya rwicyatsi kibisi, hanyuma isosi izaba abakire), imwe Ikiyiko cya Ketchup. Iyi sosi itunganijwe kubijumba bitetse, amafi, imboga zaswo.
Ketchup ishingiye kuri jace
Inama Yuzuye ya Ketchup zose (irakwiriye kugura ketchup, itetse nta kongeramo ibinyamishusho), ikiyiko 1 cya vinegere, Chiney yaciwe neza, igitunguru cy'umukara, cyaciwe cyane.
Niba hari umwanya kandi wifuza, aho kuba Ketchup, tegura inyanya zo kwigunga wenyine. Fry mu isafuriya yaciwe neza hamwe n'icyatsi n'inyanya hanyuma ushireho mu minota 20, ongeraho isukari ½, umunyu na pisine n'umukara kuryoha. Blender ikora kuri rubanda ya misa no gukoresha muri sosi aho kuba ketchup.
Isosi itukura ihujwe neza na kebabs, inyama zikaranze, inyoni, isosi.
Ibindi bikoresho bya chef reba kurupapuro rwa Facebook.