How genetically modified products on human health affect, scientists have not yet found out. For example, in the USA, China and Canada grow modified corn, soy and potatoes, they feed the majority of the population of these countries and does not see anything terrible in it. But there are states in which GMO and you will not meet. This is Austria, Greece and Hungary.
Buy or not buy such food - your business. will tell how to distinguish it from genuine.
Secret number 1
Worms do not eat gmo
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Vegetables and fruits, which made the genes of other organisms, have resistance to any insect. For example, the Bacillus Thuringiensis Bacteria gene added to the GM Plants produces toxin that poisoned pests. If an apple with a worms, then it is 100% natural.
Secret number 2.
Early strawberries contains GMO
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The fruits containing GMOs are faster and used to ripen. Of course, in the winter I want strawberries, but you understand that she can not be natural? All berries, fruits, vegetables that appear on our counters are not in the season, contain GMOs.
Secret number 3.
Read labels
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Carefully learn information on the labels. If they are written "100% Organic", "Organic", "Made with Organic Ingredients", "Without GMOs", "Non-Gmo" and "Made Without Genetically Modified Ingredients", it means that there is no GMO in these products. If, of course, the manufacturer does not mislead you.
Secret number 4.
Fruits and vegetables with GMO - everything is like on the selection
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Look at the appearance of the product. Genetically modified vegetables and fruits are ideal. They are even, the same coloring and size. In addition, they are stored longer than natural and do not deteriorate.
Secret number 5.
GMO is contained in sausage products
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With a high probability of GMO, contained in the following products: sausage, sausages, dairy and cheese products, semi-finished products, dry breakfasts, fast food cereals, sweet drinks. 78% of soybeans, 33% of corn, 64% of cotton and 24% rape in the world are modified, and they are often contained in the above-mentioned food.