Uzodinga:
- Iqanda;
- UHamon (ubhekeni noma yikuphi ukusikwa kwenyama) - amagremu angama-20;
- Ishidi eli-1 lelethisi;
- Iminqumo emi-3-4;
- Toast kusuka esinkwa sokusanhlamvu;
- Uhlobo lweshizi "Ikhaya";
- Usawoti, upelepele, oluhlaza ukunambitha.
I-Egg-Pashota ingalungiswa ngezindlela eziningi:
1. Ku-parencher ekhethekile (Koller).
2. Epanini lamanzi : Ukukhishwa kwamaqanda kusuka egobolondweni kusengaphambili futhi uthele enkomishini encane. Bilisa amanzi, engeza u-1 tbsp. Isipuni sikaviniga, amanzi akufanele abe abiliswe ngokweqile. Manje yenza i-whirl encane epanini noma isipuni noma i-whirlpool ukuze i-funnel yasungulwa phakathi, manje sehlise iqanda, kepha hhayi enkabeni ye-funnel, futhi isondele odongeni lwezitsha. Ubilise imizuzu emi-3-4, susa umsindo bese uvumele umsele wamanzi.
3. Efilimu lokudla : Thatha ucezu lwefilimu lokudla eliminyene elinosayizi ongu-20 × 20 cm. Lubritha uhlangothi olulodwa ngamafutha ekhilimu. Beka ifilimu ku-colander, uthele ngokucophelela iqanda lapho i-yolk ingavamile. Songa imiphetho yefilimu, ungabopha izikhwama ngebhendi yerabha. Thela amanzi epanini, ulethe kumathumba bese ubeka izikhwama ngamaqanda imizuzu 4-5. Susa umsindo, susa kwiphakheji.
Isinkwa se-paster, sabeka izindlu ezimbalwa zoshizi "wasekhaya" ushizi, noma ushizi we-cottage shizi (ukhilimu, njll.), Kulo - iqabunga lesaladi, faka i-pepper nge-ham eqoshiwe kanye nemifino. Faka iminqumo emi-3-4. Uma unoshizi we-cottage onosawoti kanye ne-bacon, ngokwesibonelo, iqanda alikwazi ukuchithwa - usawoti uzokwanela.
Ezinye izindlela zokupheka ze-chef zethu bheka ikhasi le-Facebook.