Ungadliwa BOris Grachevsky
I-Curd Snack
Izithako: 300 g we-crumbly cottage shizi, ikhukhamba eli-1, i-1 g i-grave clove, 30 g ye-anyanisi eluhlaza, ukhilimu ongu-100 g ukhilimu omuncu, isinkwa esingu-100, usawoti, usawoti, upelepele.
Inqubo Yokupheka: Grate ikhukhamba ku-grater enkulu, imifino inqunywe kahle, yeqe ugarlic ngokusebenzisa abezindaba. Hlanganisa zonke izithako ezine-cottage shizi, gcwalisa ukhilimu omuncu, usawoti kanye nopelepele. Khonza eziqongweni ezivela esinkwa esimhlophe.
I-Curd Snack. .
Ingulube eRussianard yaseRussia
Izithako: I-800 g yengulube, i-100 g yesinaphi yaseRussia (ungathatha i-vasabi), 30 ml wamafutha omnqumo, usawoti, upelepele.
Inqubo Yokupheka: Sika inyama ngezingcezu zesabelo, phinda, ukhohlise lwesinaphi, ushiye imizuzu engama-30, bese ushayela upelepele kanye gazinga kumafutha omnqumo.
Ingulube ngesinaphi saseRussia. .
Chef Recipes
Izwe "Lizwe"
Izithako: 200 g we-skimmed chartage shizi, isibindi esingu-1, ama-500 g wamatamatisi, isigaxa esingu-1 separsley, 1 inqwaba ye-anyanisi eluhlaza, 1 inqwaba ye-dill.
Inqubo Yokupheka: Hlanganisa ushizi we-cottage unesibindi se-cod kanye nohlaza okotshani ochotshoziwe. Utamatisi usike kuma-halves, ithisipuni ukuze ususe maphakathi. Qesa utamatisi we-cottage shizi nesibindi bese uhlobisa ngemifino.
Izwe "Lizwe". .
Rutch nge-kiwi
Izithako: I-700 g ye-Pork Stetepeng Wheel, ama-3 kiwi, ama-2 ml wamanzi, ama-30 g we-basil omisiwe, izinongo "ze-yaalyan herbs", uwoyela omnyama, usawoti. Ngesoso: I-1 avocado, ama-3 ama-clove e-garlic, 150 ml we-yogurt yemvelo, 1 lime.
Inqubo Yokupheka: I-Kiwi ihlanzekile futhi inqunywe izingcezu ezincane. Hlanza isondo lokuqondisa futhi usho izingcezu ze-kiwi. I-anyanisi uthathe izindandatho zesigamu, hlanganisa nosawoti kanye namakhambi omisiwe. Mboza i-Knuckle neMarine amahora angu-9 esiqandisini.
I-Baking Shape ukugcwalisa i-foil, yenza umcamelo ka-anyanisi ngamakhambi nosawoti, faka i-knuckle ngaphezulu. Isikwele kumafutha omnqumo, uthele amanzi, xhuma imiphetho ye-foil bese ubhaka kuhhavini ngama-degree angama-180 ehora elilodwa nesigamu. Shicilela ngososo.
Ngesoso, hlanza futhi unqunywe ku-cube encane ye-avocado, ugebhezi ugarlic, engeza iyogathi bese ushaya yonke into ndawonye i-blender. Faka ujusi we-Lyme, hlanganisa.
I-knuckle nge-kiwi. .
"Isikhathi sokudlela", isiteshi sokuqala phakathi nezinsuku, ngo-12.15