Upende okhanyayo epuletini

Anonim

I-Spring Rainbow (Imifino Cheese)

Okwe-4 servings: Amazambane ama-4, amazambane ama-2, upelepele waseBucgaria, ongu-200 g wama-champigns, ama-100 g womnsalo onamakha, ama-100 g we-bacon, usawoti, ingxube ye-pepper ebukhali, uwoyela wemifino.

Isikhathi sokulungiselela: Imizuzu engama-50.

Ukulungiselela lesi sidlo esinemibala ehlukahlukene, amazambane, ukungahlanzwa, udinga ukusika ungene ku-cauldron ngamafutha zemifino. I-Zucchini ne-bulgaria pepper futhi uthathe izingcezu eziyindilinga bese uthumela kumazambane. Kukhona ama-champigns, anyanisi aqokiwe notamatisi osikiwe. Iphunga, engeza ubhekeni kuya emifino bese ubeka isidlo esinengxube ye-pepper ebukhali nosawoti. Letha imifino kuze kube yilapho ulungela, ubeke uhhafu esitsheni esisicaba ufafaze ushizi ogayiwe. Phezu koshizi ukusabalalisa enye ingxenye yemifino futhi yazijijela futhi. Imifino yemvula inhlanganisela noshizi welanga - isitsha esihle sasemini sasemini!

Inkukhu ewayinini. .

Inkukhu ewayinini. .

Inkukhu ewayinini

Okwe-4 servings: I-300 g yamaphiko enkukhu, 250 ml wewayini ebomvu eyomile, usawoti, upelepele.

Isikhathi sokulungiselela: Ihora eli-1 imizuzu engama-20.

Izimpiko zenkukhu ezinosawoti, upelepele, uthele iwayini elibomvu eyomile bese ubamba i-marinade imizuzu engamashumi amane. Yabelana ngamaphiko kugridi, bese ubeka igridi kwi-barbecue. Fry inkukhu imizuzu engamashumi amathathu, ihlala iphenduka. Amaphiko ewayinini - ukubukeka okupholile kwesandla se-ambulensi!

Izithelo zezithelo noju. .

Izithelo zezithelo noju. .

Izithelo Okrochka noju

Okwe-4 servings: I-200 g yama-sitrobheli, ama-apula ayi-150 g ama-blueberries, ama-aphula ama-2, amapharele ama-2, 1 tbsp. Uju, amalitha ayi-1.5 we-kvass.

Isikhathi sokulungiselela: Imizuzu engama-30.

Ukulungiselela lesi sidlo uzodinga noma yimaphi amajikijolo nezithelo! Sisebenzise ama-sitrobheli, ama-blueberries, ama-apula kanye namapheya. Zonke zisikwe, engeza uju bese uthelela nge-kvass. Izithelo Okroshka - umhlobiso woqobo wanoma iyiphi picnic!

"I-Baryshnya ne-Culinary", "isikhungo se-TV", ngeSonto, Julayi 6, 10:05

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