Izithako: I-200 g kabhontshisi "Iso elimnyama", utamatisi ongu-1, 1 bulb, 50 g ushizi oqinile, iqanda eli-1, 2 tbsp. Nezinkezo zamafutha omnqumo, 1 tbsp. Isipuni sikawoyela ukhilimu, 1 tbsp. Isipuni sama-superstars asekhaya, iqabunga eli-1 Bay, uphizi oluningi lwe-Black Pepper, ingcosana yengxube yezinhlobo eziningi zepelepele, ukugawula usawoti wasolwandle.
Indlela yokupheka: Ubhontshisi suak ubusuku bonke. Isiqhwaga sihlanzekile. Thela ubhontshisi ngamanzi amasha bese ubila ukulungela, engeza isibani notamatisi ngokuphelele, iqabunga le-bay kanye ne-pepper emnyama (asikho isidingo sokungeza). Ushizi we-grate ku-grater enkulu. Omisa uketshezi olusuka kubhontshisi bese lwelula ngebhulashi, ukuze izingcezu ezincane zihlale. Faka ushizi, iqanda, ingxenye yama-crackers ezenziwe ekhaya, ngokucindezela usawoti nengxube ye-peprep, hlanganisa konke. Indawo esebenzayo ifafazwe ama-breadcrumbs asele. Ifomu kusuka kubhontshisi womhlane bese usika ama-breadcrumbs. Shisisa uwoyela kakhilimu nowomnqumo epanini, gazinga ama-bokings ku-crust yegolide ezinhlangothini zombili, bese ubeka ithawula lephepha ukuze ususe amanoni ngokweqile.
Julia vysotskaya