Uzodinga: amabele enkukhu ama-2, ama-125 ml wesoso soya, 4 tbsp. nezinkezo zeviniga welayisi Mirin, 1.5 tbsp. nezinkezo of ushukela moskavado,
I-1 tsp yoju, izinkanyezi ezi-4 zeBadyan, i-1 hgarlic clove, 2 h nezinkezo zamafutha omnqumo
1 tbsp. Ukhezo wejusi kalamula, usawoti wasolwandle, upelepele osanda kugcwala emhlabathini.
Inqubo yokulungiselela: shiqela ku-preheat kuma-degree angama-180.
Lungiselela i-marinade: Hlanganisa i-soy sauce, midrin, ushukela noju. Faka i-badjan, i-clove ekhishwe ngogarlic kanye nommese we-ginger. Amabele enkukhu agoqa kwifilimu yokudla futhi akhiphe i-PIN e-Rolling ukuze abe mncane ngangokunokwenzeka.
Sika wonke amabele enkukhu engxenyeni
Thela i-marinade bese ushiya imizuzu engama-20. Sika phansi u-anyanisi onama-rug amade, avale ubuciko.
Yabelana ngo-anyanisi omncane kanye ne-cilantro emihumeni yenkukhu bese uyifaka kwi-rolls. Beka ama-rolls ku-bastard encane ejulile bese ubhaka kuhhavini osuke usushisa imizuzu engama-20,
Ngezikhathi ezithile ukuchelela i-marinadas, bese ubeka i-grill imizuzu eyi-10 noma ezingeni eliphezulu lehhavini. Yabelana ngesaladi noma ukuxubana kwesaladi esitsheni, imichilo ekhanyayo yamakhukhamba. Fafaza ngamafutha omnqumo kanye nejusi kalamula, usawoti kanye nopelepele. Hlala ngaphezulu kwemigqa yenkukhu futhi ukhonze.