Isidlo sasemini sabesilisa ngamanothi abesifazane

Anonim

Isaladi yenkomo efudumele

Okwe-4 servings: 200 g beef tenderloin, ½ tsp. I-Pepper emnyama, i-1 Pepper chile, ikhukhamba eli-2, isanqante esingu-1, i-1 celery stem, 1 upelepele obomvu we-bulgaria, ama-noodle welayisi angama-100 g. Ukuze uthole ukukhulisa: 2 tbsp. Inhlanzi noma isoso soya, 1 tbsp. Ijusi le-Lyme, 2 tbsp. I-Sesame Amafutha, 1 tbsp. Amafutha omnqumo, 1 tbsp. Amafutha egalikhi, 1 tbsp. Sithandwa, 10 g kinsse.

Isikhathi sokulungiselela: Imizuzu engama-30.

Inkomo yenkomo iwele, gcoba ngamafutha zemifino kanye gazinga kusuka kuzo zonke izinhlangothi. Ukuze uthole ukukhulisa ukuxuba nokushaya izinti ezimbalwa zokudoba noma isoso soya, i-sesame, ugalikhi kanye namafutha omnqumo, kanye noju, i-kinse kanye ne-juice. Sika upelepele waseBulgaria nobukhali, izaqathe, ikhukhamba kanye no-celery. Hlanganisa imifino esitsheni evuselelwa futhi uphonsa ujusi omncane we-lime. Ama-noodle welayisi imizuzu emihlanu ukuthela amanzi abandayo, bese kuthi amahlanu avutha kakhulu. Ama-noodle alungele engeza isaladi. Kukhona nenkomo ethosiwe, elisikiwe ngezingcezu ezincanyana, ne-fiberglass ekhethiwe.

Isobho lemifino elinama-meatballs. .

Isobho lemifino elinama-meatballs. .

Isobho lemifino nge-meatballs

Ngo-6 servings: Ama-2,5 amalitha omhluzi wenkukhu, ama-300 g wokugrafu kusuka eTurkey, iqanda eli-1, i-anyanisi elingu-1, 1 upelepele obomvu obomvu, iziqu ezi-2 zesici, usawoti, upelepele, imifino.

Isikhathi sokulungiselela: Imizuzu engama-40.

Umhluzi wenkukhu uthele epanini, bese ubeka kuwo isibani sonke, kanye ne-izaqathi ezisikiwe, upelepele obomvu kanye no-celery. I-turlow turkey igayiwe inyama nge-grinder yenyama, engeza iqanda, usawoti kanye nopelepele kuyo. Govuza futhi umise ama-meatballs. Thatha amabhola enyama kusobho. Pheka kuze kube ukulungela kwama-meatballs bese ukhonza nanoma yimiphi imifino.

Amakhukhi anama-alimondi kanye nama-cossies. .

Amakhukhi anama-alimondi kanye nama-cossies. .

Amakhukhi anama-alimondi nama-zucats

Izithako: 200 g we-almond flakes, 200 g kashukela, 100 g kafulawa, 50 g webhotela, 50 g we-tangerine zukats, 2 h. Ushukela we-vanilla, 50 ml ubisi. Okwe-Glazes: 250 g kashukela ushukela, 1 tbsp. ubisi.

Isikhathi sokulungiselela: Imizuzu engama-30.

UMandarine usike usike kahle uhlanganise epanini noshukela, ushukela we-vanilla nebhotela. Lapho, sabeka i-almond flakes futhi sithele ubisi. Beka i-pan esitofini bese uvusa, uncibilike ushukela. Lapho isisindo sibilisa, susa ipani lokuthosa emlilweni bese kancane kancane uthele ufulawa. Ukuvuza kahle. Inhlama ephumayo ngosizo lwesipuni ibeke ugqoko lokubhaka eliqedwe ngesikhumba. Bhaka u-10 ngamadigri ayi-180. Ngobisi oluxubile luxube ushukela oluyimpuphu nokugcoba amakhukhi enziwe ngomumo.

I-Baryshnya ne-Culinary, TVC, ngeSonto, 10:05

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