Kuyavela, noma ukwengeza ubukhali esitsheni esijwayele kakhulu, futhi impilo izoguqula ngokoqobo. I-Tabasco® Brand Chief Tabasco® Gary Evans itshele ngalokhu, okuthi, njengoba kungekho okunye okuhlanganisiwe ekuhlanganiseni ukunambitheka.
- Ngakho-ke, yini okufanele uyikhethe isidlo sakusihlwa? Ungakukhanyisela kanjani uthando kumlingani?
- Cishe, inombolo yesitsha sokuqala yi-oysters nge-tobasco. Kubukeka kimi ukuthi ama-oysters akwi-classic. Ngingasho nokuthi le nketho: ama-oysters ku-grill, noshizi we-parmesan, imvuthuluka yesinkwa kanye ne-chipotle kusuka phezulu - kuvela kahle.
Ama-Oysters nge-tobasco - inombolo yesitsha sokuqala sokudla kwakusihlwa
- Vuma: Wena ngokwakho waphendukela kule ndlela yokuyenga?
- Umkami uthanda i-bifstroganof. Uyasazi isidlo esinjalo? Ngo-ukhilimu omuncu, inyama yenkomo ne-chipotle encane. Ngakho-ke singasho ukuthi lena iresiphi yethu yomndeni.
- Awuthandanga omunye okwazi ukuguqula umbono ojwayelekile weTabasco Sauces. Ake ungitshele, ingabe ukudonsa kwalesi siso sososo kungashintsha ukunambitheka kwesitsha esijwayelekile bese kuyiguqula ibe yinto ehluke ngokuphelele?
- Yebo kunjalo. Abaningi bathanda le usoso, ngoba ingeza ukunambitheka nokujula. Angenzi izitsha zami zibukhali ikakhulukazi, kepha kufanele zihlale zincane ngepepperon, ezazizwa ngolimi. Isibonelo, i-salad Olivier, isaladi edume kakhulu yaseRussia. Kepha uma wengeza i-chipotle encane noma i-tobasco, ukunambitheka kuhluke ngokuphelele.
I-Tabasco Sauce ingeza ukunambitheka kwesitsha nokujula
- Uhlobo luni lwekhishi olikhethayo empilweni ejwayelekile?
- Izintandokazi zami ziyahlukahluka kuye ngokuthi yiliphi isonto nokuthi yini engiyifunayo. Ukunambitheka okuningi okuhlukile emhlabeni wonke! Kepha, mhlawumbe, isazoba yingxube phakathi kwe-Italian and Thai cuisines. E-Thai cuisine, ngithanda ukwakheka okuningi nokunambitheka, ngize ngadlula inkambo yokupheka eThailand, endlovu eluhlaza okwesibhakabhaka, lapho kulungiswa khona i-Royal Thai cuisine. Ziyahlukahluka nge-Thai eyisisekelo, futhi kuyathakazelisa.