Uzodinga:
- Amabele enkukhu (ama-ripples noma ama-quails) - ama-2 ama-PC (Quail 4);
- Amazambane abilisiwe e-Uniform - ama-3 ama-PC;
- Ukhukhamba othandwe ngoshukela - 4-5 ama-PC (kanye ne-pair of makhukhamba yokubhalisa);
- Ishidi Isaladi - amashidi 4-5;
- Ama-Capers - amahora ama-2 l;
- I-Green Peas - 3-4 st l. (Ungagcini ephilweni, thatha uphizi osemncane omuhle);
- Iminqumo - ama-6 ama-PC (ngokuzithandela);
- Amaqanda we-Quail - ama-PC ayi-5 (noma inkukhu - ama-2 ama-PC);
- Red Caviar - 2 Chl L;
- I-Crayfish - ama-PC ama-3 (ungathatha izitebhisi zomdlavuza wekheniwe);
Imayonesi:
- 1 yolk;
- 1 TSP. lwesinaphi;
- 12 tbsp. uwoyela wemifino;
- 1 TSP. Isoso le-TVOrchester.
Amabele Fry, amazambane, ama-crayfish kanye namaqanda abilayo futhi ahlanzekile. Khumbula ukuthi amabele awakwazi ukuma ngomlilo - akukho ngaphezu kwemizuzu eyi-12, ngaphandle kwalokho azobe esomile, akhiqize amaqanda angadluli imizuzu emi-5, konke kugawulwa ku-cubes. Faka ukhukhamba osikiwe, uphizi oluhlaza, ama-capers. Ungabeka iminqumo, kepha angibathandi ngempela e-Olivier, ngakho-ke gxila ekunambithekeni kwakho.
Lungiselela imayonnaise, ukuxuba isidlo se-yolk ngesinaphi bese ungeza kancane kancane uwoyela wemifino nesoso esibukhali. Gcwalisa isaladi.
Esitsheni sesaladi, faka ezansi kwamaqabunga e-lettuce, sabeka u-Olivier ngaphezulu, sihlotshiswe ngezimpande kanye ne-caviar. Khonza ama-olivier amnyama, afudumele amnandi.
Ezinye izindlela zokupheka ze-chef zethu bheka ikhasi le-Facebook.