I-ratlus kwi-cream sauce (ifoto enkulu)
I-4 ye-500 g ye-halotsus, i-200 ml ye-cream, i-Trult eyi-1, ii-bulbs ezi-3 zeGarlic, ezi-2 zeRosemary, amawaka amabini eRosemary, amawaka amabini e-rosemary, amawaka amabini e-rosemary. Kwisitya esecaleni: I-300 g yesonka esimhlophe, i-5 yegalikhi ye-rosemary, i-2 g yomculo, ioyile yemifuno, i-110 GPIRS, i-TBSP. Ijusi yelamuni, ityiwa kunye nepepile ukuba zinambitheka.
Ixesha lokupheka: Iyure enye.
Lungiselela i-godish. Kule, iziqwenga zesonka esimhlophe ngeoyile yemifuno ngokongeza i-rosemary, igumbi kunye negalikhi kuyo kwipani yokucoca. Yabelana ngesonka kwisitya esinamagqabi esaladi. I-anyanisi fry kwioyile yemifuno ngokongeza igalikhi kunye ne-capers kuyo. Iitamatito zigalela amanzi abilayo, zicocekile kwi-PEEL kwaye ziyibeka kwipani yokucoca. Thumela imifuno kwaye uthumele kwisitya ngenkampu kunye nesonka. Gcwalisa ijusi yelam yelare ye-lemon kunye neoyile yemifuno, ityiwa kunye nepepile. Kwipani, apho i-anyanisi kunye neetapile zazeza, zabeka izifo ze-halotsus. Galela intlanzi nge-cream kwaye icima kancinci. Ivumba elimnandi, ukuphosa i-anyanisi, iikherothi, igalikhi, iRosemary kunye nee-chabets. Yizani iintlanzi kude kube sikulungele kwaye sisebenze ngesaladi esiphekiweyo. Isitya esinjalo kuya kufuneka singcamle naluphi na uphawu lwe-zodiac!
I-Hepatic Muffins
Iziqwenga ezili-10: 200 g ye-buckwheat, 200 g ye-Byr yeBeef, i-BUBL, ioyile yemifuno, ityiwa kunye nepepile ukuze inambitheki.
Ixesha lokupheka: Iyure enye.
I-Buckwheat Blail kwaye skrolela kwi-grinder yenyama kunye ne-BEEF SIBR. I-anyanisi fry kwioyile yemifuno kwaye yongeza kwi-hepatic bussat. Ityiwa, ngaphesheya kwe-mince kwaye ibongoze ngokobullo. Zibeke e-oveni, ubushushu ngama-200 degrees. Imizuzu engamashumi amabini-kwaye i-muffins ye-muffins ilungile!
Ikhekhe "cotthamist"
Inhlama: Iqanda eli-1, i-100 g i-cream emum-msub, i-200 g yetshizi ye-cottage, i-1 TBSP. Iswekile, ¼ h. L. Ityiwa, i-1 tsp. Isoda, i-100 ml yamanzi abilayo, i-450 g yomgubo. Ukugcwalisa: I-200 g yetshizi ye-cottage, amaqanda ama-2, i-1 tbsp. Iswekile, ¼ h. L. Ityiwa.
Ixesha lokupheka: Iyure enye.
Umxube weqanda kunye ne-cream emuncu. Yongeza i-cottage cheese, iswekile kunye netyuwa. Ngenisa kumxube wesoda kwaye uchithe amanye amanzi abilayo. Ngokuthe ngcembe utyala umgubo, uguqa inhlama kwaye uyilungiselele. Lungiselela ukuzalisa. Ukwenza oku, xuba itshizi ye-cottage, iqanda, iswekile kunye netyuwa. I-Libricate tiking kunye neoyile yemifuno, hambisa intlama kuyo kwaye ubeke izinto kuwo. Nceda umphetho wovavanyo kunye ne-sprinkfnm yexesha elizayo. Bike itshizi ye-cottage kangangemizuzu engama-40 kubushushu be-180 degrees. Itshizi ye-cottage kwi-Astrologer-kwaye uqikelelo luyabonakala! Kuya kuba mnandi kwaye kuyanelisa!
I-morse cranberry kunye neapile
I-1 ilitha: Iiapile ezi-3, ama-200 g cranberries, i-1 tbbsp. Sithandwa, i-1 tbsp. Ijusi yeorenji, ½ itshati. Ijusi yelamuni, i-800 ml yamanzi.
Ixesha lokupheka: imizuzu engama-30.
Ukukhulisa amanzi kwaye ukuphosa iiapile ezinamavili. Iziqhamo ze-Peel kwaye zigalele ubusi obudityaniswe nejusi yeorenji. Yongeza kwisiselo esifudukayo, ijusi yelamuni kunye nezinye ukuya kupheka i-mors. Khonza i-cranberry-i-apple elixel hot okanye ipholile!
"I-Baryshsh kunye ne-quidiyo", "iZiko leTV", ngeCawa, Meyi 11, 10:55