Izithako: I-500 g ye-crded shrimp, i-1 yekomityi yerayisi ebomvu, amaqanda ama-2, iibhulethi ezi-2, i-anyanisi eyi-2 ye-onoriper, i-10 ml ye-cuniper, i-10 ml . Isipuni seoyile yeoyile, i-1 t. Isipuni seoyile ye-cream, iipeyinti ezimbalwa zomxube weentlobo ezahlukeneyo zepepile.
Indlela yokupheka: I-Shrimp icocekile (amagobolondo, iintloko kunye nemisila musa ukulahla!). Kwisacupan esincinci, sinyibilikise ibhotolo kwaye wabeka amagobolondo, iintloko kunye nemisila ye-shrimp. Iikherothi kunye ne-bulb eyi-1 ecocekileyo kwaye incinci i-cut. Yongeza iikherothi, i-anyanisi, i-spigles ye-parsley, i-jensiper, peas pepper, lemon, poula, xuba kwaye uzise ithumba. Nika utywala kancinci ukukhupha, galele i-200-300 ml yamanzi abilayo kwaye upheke i-broth imizuzu eli-10-15. Ukucoca ibhulukhwe yesibini kwaye inyibilike kakhulu. Kwipani ye-furding enzulu enzulu eshushu i-oyile kunye ne-anyanisi ye-fry ngaphambili. Galela irayisi kwaye, ukushukumisa, i-Fry kangangexeshana, kude kube kucace gca. I-bhrif egqityiweyo evela kwi-Subsells Surein, galela kwipayi yerayisi kwaye ipheke, ngaphandle kwe-iid, malunga nemizuzu engama-20 de irayisi ilungele. Ukuba i-broth ikhutshiwe, galela amanzi ashushu okanye iwayini emhlophe emhlophe. Kwirayisi egqityiweyo yongeza ii-shrimps ezihlanjululwe, xuba kwaye ubanike ukufudumala. HLALA amaqanda, ucocekile kwaye usike kwizilayi. I-anyanisi eluhlaza inqumle i-perter. Yabelana ngerayisi kunye ne-shrimps kwisitya, ukuhlobisa ngamaqanda kunye ne-anyanisi.