Imifuno eqandusiweyo
Ebusika, umxube we-frozen wemifuno unceda kakhulu ihostess. Apha sele unqunyulwe kwaye uqokelele i-borch kwiyokuqala, ubusi - kumdlalo wesibini, kunye nengqunto-ihlala kuphela yokongeza amanzi. Ungalibali, nangona kunjalo, ukuwahlamba ngaphambi kokupheka, kuba izithuba zazivulelekile kwiibhakteria kunye nezandla zabanye abantu.
I-frozen-ayithethi ukuba icocekile
I-Pixabay.com.
ikhiwane
Esi sinquthu sidinga ukuqhutywa amaxesha ama-3-4 ngaphambi kokupheka. Kuphela ukuze usihlambe isitatshi, esenza isitya esinomdlalo omangalisayo kwaye ongenako. I-rice ehlanjululwe kakuhle ifunyanwa ngobuchule.
Irayisi ende kufuneka ihlambe ngakumbi ngononophelo
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Iimbaza
Nakuphi na ukutya kwaselwandle kwizinki kufuneka kupheliswe ngokucokisekileyo, nokuba uzithenge kwifom yeflethi. Kubo kunokuba yintlabathi kunye ne-algae.
Kunokubakho i-algae kwiigobolondo
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Iibhotile kunye neephakeji
Ukuthenga i-yogat kwibhotile okanye kwiphakheji yobisi oyihlambe? Ndicinga ukuba akukho, kodwa alilize. Ezi mveliso zichukumise abanye abathengi, abathengi, ii-casiers, benza uthuli ngeeshelufa, balala esitokhweni, batyelele i-cape, engacocekanga ngokupheleleyo.
............ Iibhotile ziqokelela i-bacteria kwivenkile
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Ikhaphetshu
Umbala kunye ne-broccoli yengozi yokufumana i-inflorescence, kwaye uthobe kakuhle. Kodwa iklabishi ebomvu nemhlophe kuya kufuneka i-tinker. Okokuqala, xa kuhlanjwa, qiniseka ukuba ugobe imigca ephezulu yamagqabi, njengothuli kunye nesanti inokufihla emva kwabo.
Hlambulula ngokupheleleyo yonke i-inflorescence
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