Ungayikhetha njani iwayini?
Khetha iwayini yonke into yahlukile. Isiselo sezinto ezigcina ungqiniweyo, iwayini eqhelekileyo, kodwa iyadinisa kwaye incinci ijonge kwihlabathi elikhulu le wayini. Abaphumeleleyo bandise izinto zabo zokuzithanda kwaye bakuvuyela ukuzama iwayini ecetyiswa ngabahlobo okanye amacawa agunyazisiweyo kunye nemilinganiselo ye wayini. Ngokuqinisekileyo sisondela kwindlela yesibini, kuba ivumela ukuba uqhelene nemimandla emitsha, inomdla, fumanisa indibaniselwano ebangela umdla ye wayini kunye nokutya, ukufumana iimvakalelo ezintsha. Ngelixa usiya kumazwe akhulelweyo yiwayini, kufuneka ukhethe iiwayini zasekhaya kwaye ukutya kwalapha ekhaya ukuze uzive incasa yengingqi, umlinganiswa kunye nesiko. Khumbula iimvakalelo zakho ezikhanyayo, bhala igama lommandla kunye neentlobo ngeediliya, dala imbali yemvakalelo yakho, kwaye emva koko unokuchaza ismmmmer okanye emva koko unokuyichaza i-sowmmmer okanye i-cavist oyithandayo.
I-pink wayila i-wayini
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Ukukhetha iwayini kwivenkile, jonga kumsitho kunye nefomathi yesiganeko sakho. I-Aperitif kwaye naliphi na iqela lifuna i-champagne okanye i-sparks elungileyo ukwenza imvakalelo. Ukukhanyisa ukutya, isalasa, intlanzi yaselwandle, intlanzi efunekayo, ishizi ethambileyo ikhethe imhlophe. Ukuya kwizitya ezininzi kunye nenyama ebomvu. I-wayini epinki iphantse yaguqulela kwaye ilungele nayiphi na izitya, kubandakanya isiqholo nempuma. Ukukhetha iwayini kwiidesser, kugxilwe kubunzulu bengcambu kunye nokuxinana: Ukukhanya kunye ne-hines eqaqambileyo kunye ne-wines enesidima kwaye inzima kwaye iqinile, kwaye isalamente yeziqhamo i-pink ipinki ngokugqibeleleyo. Ungalibali malunga neqondo lokushisa elichanekileyo kwaye uqiniseke ukuba uphole iwayini ukuba ikunike ulonwabo: iChampagne kufuneka ibe ngama-6-8 i-degrees, ipinki i-12-16 kunye ne-12-16 degrees.
Ixabiso lebhotile ilungelelanisa njani ngomgangatho?
Kulungile-ayibizi kakhulu
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Ixabiso lewayini liqulathe izinto ezininzi - ubungakanani bemveliso, iindleko zezinto, iindleko kwinqanaba ngalinye lemveliso, ukuthengisa kunye nokusasazwa. Kwaye umgangatho we wayini ngabantu abahlukeneyo baqonda ngendlela eyahlukileyo. Ke ngoko, akunakwenzeka ukuba uthi eyona nto iphambili ekufuneka uyihlawule iwayini ihlawulisile ngakumbi. Umgaqo awusoloko usebenza "kokubiza kakhulu, ngcono." Abanye abavelisi bangenzeli wayila kwibhotile ebizayo, efuna ukubonakalisa ukubonakala kwayo. Kodwa asiseli ibhotile, kodwa yintoni ngaphakathi.
Yimalini, ngokomyinge, ngaba kufanelekile ukuba kube yi wayini elungileyo?
Ungayifumana iwayini enencasa kwicandelo eliphantsi eliphantsi
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Iwayini entle yiwayini eyokufumana imali yayo kwaye ithethelele ulindelo lwakho kwixabiso lakho. Oku kubizwa ngokuba ngumyinge ofanelekileyo 'osemgangathweni ". Kwicandelo ngalinye elinamaxabiso namhlanje ungafumana iwayini elungileyo - kwaye kwimarike enkulu ukusuka kwi-300 ukuya kwi-ruble engama-700 ukuya kwi-ruble ephakathi ukuya kwi-ruble ephakathi - kunye nePrebsi. Kwaye awudingi ukoyike iiwayini kunye neendawo zokuzibamba-zilungele ukuvula, zezona zininzi iwayini, ayichaphazeli ukungcamla kwaye zilungele ukugcinwa okude ukuba kufuneka usele Apha kwaye ngoku.
Imveliso yewayini?
I wayini iveliswa yi-iware entsha, eqolileyo, eqokelelweyo. Umzi-mveliso waseWayinPun usebenzisa iidiliya ezibizwa ngokuba ziidiliya eziNgezelelweyo ze-Cabernet Sauvignon, erart, i-Chardonnan Flanc, isetyenziswa kakhulu kuzo zonke iindidi ezifumaneka kuphela kwimimandla ethile , umzekelo, i-Krassostop, eSiberia, iTsimlyansky emnyama - eRussia; I-Garganapara, Chubolo - e-Itali nabanye abaninzi.
Imveliso ye wayini evela kwiintlobo ngeentlobo zeediliya
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Iidiliya zivunwa ngesandla okanye ngoncedo loomatshini abakhethekileyo, zizisa kwi-Winery, uhlobo, ngamanye amaxesha zihlambe kwaye zomile. Iidiliya ezimhlophe zihlala zahlukaniswe nemigca (amasebe), iidiliya ezibomvu zinokuziincipha okanye zisuse imiqolo, okanye indlela yemveli iphela. Emva koko iidiliya okanye amaqela apheleleyo acinezelwa ukuba afumane ijusi, okanye iidiliya, kwaye zithunyelwa kusongezwe, ngenxa yokuba iswekile eneebhulukhwe ezinamaqhuqhuva ibuhlungu kunye nezinye izinto ezenziwayo. Iiwayini ezibomvu kwinkqubo ye-fermeation kwaye emva kokuba inyanzelise ulusu lwamajikijolo (kwi-mezage), kuba ikuyo iqulethe umbala wetyala. Iiwayini ezipinki zenza iidiliya ezibomvu zinyanzelisa i-mezg. Kuphela kwityala elinye kuphela, ibomvu kwaye imhlophe exutywe kwimveliso ye wayini epinki - ukuveliswa kweewayini zeChampagne. Ifashoni ngoku i-orenji yewayini yiwayini evela kwiidiliya ezimhlophe, ecaciswe "kwindlela ebomvu", oko kukuthi, ngolusu, amathambo kunye nemigca. Iwayini ekhuthazayo ithunyelwe kwi-Exptopt ixesha elahlukileyo kwizikhongozelo, kuxhomekeka kwindlela yendlela, kwiitanki zentsimbi, iitanki zensimbi, imibala yesamente. Nokuba yeyiphi na indlela ekufuneka yenziwe ngayo ukuba ikhumbule ukuba iwayini entle inokwenziwa kuphela ngeediliya ezilungileyo. "I wayini ezelwe esidiliyeni ', njengoko i-winemakeds elungileyo itsho.