Buyela eofisini akukho lula: abantu kufuneka baphinde baqhelane nokukhula kwangoko, ikofu malunga nokuqhuba kunye nokuxubha kwizithuthi zikawonke-wonke. Kanye xa uqhubele kumsebenzi okude, ngoku sihlala sifumana uxinzelelo ngenxa yokutshintsha kwemikhwa. Ukufuna ukukunceda, silungiselele oomasifundisane abaliqela esiya kusindisa imizuzu exabisekileyo kwaye badibane ngokukhawuleza, kodwa ngaphandle kwerves.
Vuka kwaye ucule
Akukho ngcebiso kwii-larks-bona ngokwabo bavuke ngokukhawuleza. Kodwa izikhova ziya kufuneka zincedise ... Okokuqala, ziqhele ukulala ngebhotile yamanzi kunye ne-terpiane yetafile ye-Cheavoring - amanzi afanelekileyo aya kunyusa i-tendering ijusi, eya kuthi yenza umzimba ovuyisa. Unokususa ubuso obunezins ezimanzi kunye nesiphumo esihlaziyiweyo - njengenxalenye ye-menthol, iorenji okanye ioyile yomthi oyimfuneko. Xa usicima ibhedi, shuka i-ice cube kwi-chamomile yebhunga le-chamomile-iya kutsala kwaye ikhuphe ulusu.
Sela amanzi ekuseni
Sivuselela iimpahla
Ihlala ifudumele esitratweni, oko kuthetha ukuba ungabeka ingubo yakho oyithandayo eofisini. Abo banxiba izinto kwiilaphu zendalo bayaziwa ukuba zikhawuleza kangakanani. Ukulungisa isinxibo esivela kwi-booldis ngaphandle komzamo omkhulu, sixhoma amagxa kunye ne-hook ngasemva ye-cornice yama ikhethini kwigumbi lokuhlambela. Ngelixa uthatha ishawa, i-steam kumanzi ashushu iyakubeka ilaphu ngokufuma kunye namandla oxinzelelo. Nokuba isibini esitshatileyo sihleli, ungazama ukubazama nge-iron kwisiqingatha semzuzu.
Hlanganisa iimeko ezimbini-i-HAH HARD NOBUCHULE
Sidibanisa zonke iintshukumo kwimeko yesiqhelo
Ndihleli ekhitshini kwaye ndilinde de i-teapot iqhekeza - ubudenge. Yijikeleze kwindlela eya kwigumbi lokuhlambela, ngaxeshanye jonga i-rectifir yeenwele kwaye uthathe iziqwenga phantsi kwamehlo eziza kususa ukudumba kolusu. Emphefumlweni, faka imaski yokunyibilikisa ebusweni kwaye ucoce amazinyo akho ngelixa isebenza. Wonke umntu uza kuza neeklasi ezininzi ezidityaniswe ngokulula. Sikwacebisa ukuba uqwalasele kwakhona isidlo sakusasa sakho: kunqabile ukuba kube sengqiqweni ukuchitha imizuzu engama-20 ekuphekeni i-Porridge xa unokwenza amaqanda kwaye wenze amaqanda. Ngexesha lokupheka, njengeproteni yeqanda elinzima kwelinye icala, thatha ifosholo kwaye ujike iqanda - kuya kulungiselela ngokukhawuleza. Ngokupheka i-macaron, babilise amanzi kwiketile ngaphambi kokuba bawuthulule kwi-paste. Beka ixesha lemizuzu engama-8-10-ngeli xesha, yenza imicimbi yakho.