Isaladi ye-beef eshushu
I-4 ye-4: I-200 g beef ye-tendeliin, ½ tp. Ipepile emnyama, i-1 Chile Pepper, i-cucumber 2 ikhukhamba, i-carrot 1 i-celery, i-1 i-1 guce Bulgaria Pepper, i-100 g i-noodle ye-race. Ukuphindisa: I-2 TBSPP. Intlanzi okanye isosi yesosi, i-1 tbbsp. Ijusi ye-lyme, i-2 TBSP. Ioyile ye-sesame, i-1 tbbsp. Ioyile yomnquma, i-1 tbbsp. I-Galicl Olli, i-1 TBSPP. Sithandwa, i-10 g kinse.
Ixesha lokulungiselela: Imizuzu engama-30.
I-Beef Fillet, yetha ngeoyile yemifuno kunye ne-Fry kwawo onke amacala. Ngokuhlwaya ukuxuba kwaye ubetha i-spoons ezimbalwa zokuloba okanye isosi, isesame, igalikhi kunye neoyile, i-kinse kunye nejusi ye-lyme. Sika i-bulgaria kunye nepepile ebukhali, iikherothi, ikhukhamba kunye ne-celery. Hlanganisa imifuno kwisitya esinetyala kwaye ulahle ijusi encinci. Ii-noodle zerayisi kwimizuzu emihlanu yokuphalaza amanzi abandayo, kwaye emva koko kushushu ezintlanu. I-noodles elungile yongeza kwisaladi. Kukho inyama yenyama ethosiweyo, iqhekezwe neziqwenga ezinqabileyo, kwaye ikhutshiwe ifibless.
Isuphu yemifuno eneebhokhwe zenyama. .
Isuphu yemifuno eneebhokhwe zenyama
Nge-6 servings: I-2,5 iilitha zenkukhu, i-300 G ye-Turkey eTurkey, i-1 yeqanda eli-1, i-1 ipepile ye-anyanisi, i-2 ipepile ye-bulgaria, ityuwa, ityuwa, ipepile, ipepile, ipepile, imifuno.
Ixesha lokulungiselela: Imizuzu engama-40.
Umhluzi wenkukhu ugalele i-pan, emva koko ubeke kuyo inkunzi ye-bulb, kunye neekherothi ezinamaso, i-pipper ebomvu kunye ne-celery. I-Turkey elungele inyama yenyama ngesixhobo senyama, songeza iqanda, ityiwa kunye nepepile kuyo. Vuselela kwaye ubume inyama yenyama. Thatha iibhola zenyama kwisuphu. Pheka kude kube kukulungele iibhola zenyama kwaye bakhonze naziphi na izine.
Iicookies ngeealmond kunye nezixhobo. .
Iicookies ngee-almonds kunye zeZucats
Izithako: I-200 g ye-almond flakes, 200 g yeswekile, i-100 g yomgubo, i-50 g yebhotolo, i-50 g tangersine Zucats, 2 h. I-vanilla iswekile, i-50 ml yobisi. I-glazes: i-250 g yoMgubo weswekile, i-1 TBSPP. ubisi.
Ixesha lokulungiselela: Imizuzu engama-30.
I-Mandarine inqumle kancinci kwaye idibanise ipani kunye neswekile, iswekile ye-vanilla kunye nebhotolo. Apho sabeka i-almond flakes kwaye igalele ubisi. Beka ipani kwisitovu kunye nokuvuselela iswekile. Xa i-Coms ibila, isuse i-cirding pan emlilweni kwaye ngokuthe ngcembe igalelwe umgubo. Ukuvuselela ngokucocekileyo. Inhlama ekhokelela ngoncedo lwepurespuon yazikhupha kwitrayi yokubhaka esuswe sisikhumba. Bhaka i-10 ngama-180 degrees. I-glaze ixube ubisi ngeswekile eqingqiweyo kunye ne-cookip elungiselelwe i-cookies.
I-Baryshnya kunye ne-culionary, i-TVC, ngeCawa, 10:05