Ungayilwa njani imenyu yehlobo?

I-Beef Lulla-Keef

I-4 ye-4: I-1 kg yenkomo encinci, i-1 tbbsp. Isitatshi, i-onyani 2, i-1 TBSPP. I-corliander yomhlaba, i-1 tbbsp. I-UTSO-Ilanga, i-1 tbbsp. I-HUNDWS, I-1 TPP. I-barberry yomisiweyo, imifuno (i-hinza, dill, parsley).

Ixesha lokulungiselela: Iyure e-1.

Thatha i-beef elungiselelwe inyama yenyama yenyama, ukuphazamisa kuyo itafile yesitatshi, imifuno eqhutywa kakuhle kunye ne-anyanisi efanelekileyo. Yongeza iCorkor yaseRoryor, i-UTS Yandula ke iququmbi ye-inqile yokuphelisa kwaye ishiye "ukuya kuphumla". Emva kwentsimbi yeyure, yenziwa ngezitopu ezigcoliweyo ezivela kwi-skewer avela kwi-Skewer adongeni kwaye uthumele kwi-roast kwi-barn.

Sacelage. .

I-sacel

Izithako: I-1 kg ye-Tomatoes, ipepile eyi-1, i-1 binde ye-KINSE, ½ intloko ye-galic, i-1 TBSP. I-HUNED-HATLES, I-1 TBSPP. I-corliander ye-cerliner, ityiwa, ipepile.

Ixesha lokulungiselela: Imizuzu engama-40.

Cacisa iitamatisi ezintsundu, i-choply icekeceke, faka ipani kwaye uyithumele ukuze ube nomlilo omncinci. Ukulandela uthumele igalikhi ekhethiweyo kakuhle, kunye neengqolowa zeCoriander kunye nesipuni selanga. Kukho i-cillantro ekhethiweyo enqamlezileyo, ipepile ye-pilantle, ityiwa. Hlanganisa yonke into ngokucokisekileyo kwaye icocwe ngononophelo phantsi kwesivalo. Ukuba uyafuna, i-sauce inokutyunyuzwa ukuba incinci kwi-blender. I-sacel sauce iya kunika nasiphi na isitya esikhanyayo se-cuisine cuisine.

I-Beet kunye ne-curd slides. .

I-curd gork gork

I-4 ye-4: I-300 g yetshizi ye-cottage, amasebe ama-2 e-dill, i-clove ezi-2 zegalikhi, i-2 TBSP. I-Manyoynaise, i-2-3 i-Bieds ebilisiweyo, iitapile ezi-2, ipepile eyi-1, ngesandla iminquma ngaphandle kwamathambo.

Ixesha lokulungiselela: Imizuzu engama-30.

Hlanganisa itshizi ye-cottage kunye ne-dill echetyiweyo kunye negalikhi. Yongeza i-Mayonaise. I-COA ebilisiweyo kwaye icocwe idyokhwe kangangeepleyiti ezincinci. Kwiplate nganye, faka i-cottage-Gamelic ubunzima. Kwiitapile ze-gornish, ezibilisiweyo zisike ngokungxama kwaye zidibanisa nepepile ebukhali eqingqiweyo kunye ne-onqumas engaphandle kwembewu, amakhonkco aqhekezayo. Hlanganisa yonke into, gcwalisa ngeoyile yemifuno, ityiwa kunye nepepile.