- I-Tatyana, iiklabishi iindidi ezininzi: Kohlrabi, iBrussels, umbala, iBroccoli kunye nezinye ... Luhlobo luni olufana nawe?
Uninzi lusandul 'ukufundisisa ukuba iklabiji yeBeijing ayiphumi nje inqanaba leswekile kwaye iphucule ubugogo, kodwa iqinisa kakhulu kwi-nervied system kwindawo yokuyila. Ewe, kwaye inambitha ethambileyo kwaye imnandi. Ndikwaxhasa ifashoni kwi-broccoli. Kwaye lowo ukholwayo koko akunakwenzeka ukuba apheke into emnandi, mhlawumbi, ngokungekhe azame isitya seklasikhi ye-french - i-broccoli cream cream ye-cream.
-Kwiminyaka yesikolo, yitya isidlo seklabishi emva kokohlwaywa. Ngaba ucinga ngandlel 'ithile uzifundisile kule mifuno?
-Isohlwayo? Ebuntwaneni, singcwele sikholelwa ukuba abazali abathi basifumana eKabhesto. (Ukuhleka.) Ngenxa yoko, iklabishi yabantwana abaninzi yimifuno engcwele. Kwaye kakhulu, bendinethamsanqa: Ndiziva ndimthume umama, ngoko andizange ndihlale kwiplate ndineenyembezi emehlweni am.
-Ukuba ebuntwaneni, zithini izitya?
- Vareniki! Kwaye unokuphulukana noloyiko xa kwakuyimfuneko ukufumana uhlobo oluthile lokumangaliswa luye phantsi konyaka omtsha ubudala.
- Kwaye ngoku?
- entliziyweni yokutya kwam - imifuno eluhlaza kunye neziqhamo, inyama emhlophe, inyama yenkomo ephantsi, inyama emhlophe enezilingi ezimbini zamanzi ngosuku. Ngapha koko, ukutya, ndizama ukutya izihlandlo ezihlanu okanye ezithandathu ngosuku kwizihlunu ezincinci. Ukudubula, iseshoni yefoto, ihlengahlengisa rhoqo ihlala ithatha izikhongozeli ngokutya.
-Ukuhlala kunokwenzeka ukuba upheke?
Ikhitshi kum luhlobo lwendawo yokuphumla. Kutshanje, ishedyuli icwangciselwe iinyanga ezininzi phambili, ngoko ke ilungiselelwe ukulungiselela. Ndiyenza kuphela xa ndifuna ukumangalisa umntu omthandayo okanye nceda abahlobo abasondeleyo.
-Ukhetha ntoni abahlobo bakho?
-Ndinokupheka kunye ne-bidch ngeepemps, kunye nokulahlwa kwee-cherries ezikhululekile, kunye nekhekhe kwimigangatho emibini. (Uncumo.) Konke kuxhomekeke kwimood kunye nexesha. Iklabishi, ndiyithanda kakhulu i-roasses esuswe ngokutsha ye-skiepied esuka kwi-kleand ye-kle. Eyona nto inomdla kukuba umxholo we-Amino Acids Surkes ayiphantsi kwenyama entsha! Ewe, kunye ne-calcium kuyo ingaphezulu kobisi.
Intsha kwimifuno iluncedo kakhulu
Ifoto: Pixabay.com/ru.
Intsha kwiTatiana Kotova
Ngomjusi, phuma i-700 g ye-caliage calais, 2 ePhakathi ye-Teed Deed, i-1 encinci ngaphandle kwe-peel, iiapile ezi-2 eziphakathi ngaphandle kwe-cores. Spin kwiiglasi kwaye ukhonze kwisidlo sakusasa. Unokusebenzisa kwakhona ukulungiswa kwejusi 5 amagqabi amagqabi, iapile, isiqu se-celey kunye neekherothi ezi-2. Imnandi kakhulu kwaye iluncedo!