Umzekeliso wasemkhosini uthi: "I-DEGN ayingomdreyini, isisu asihluza.
Yintoni eyona nto iphambili kwi-pancakes? Le yi-pancake ye-pancake ye-pancake yasekunene!
Inhlama yepancake inokulungiswa eKefir, ubisi, ihlazo lamanzi, ibhiya, ibhiya ebomvu, i-yogurt, ubisi olufanelekileyo, kumanzi alula, ngamanzi alula. Ndithandana kakhulu kwiipancakes eKefir, zinencam ethambileyo kunye nendibaniselwano ye-acid kunye neelekese. Ngayiphi na imeko, uKifir, ubisi, i-yogurt, kwaye i-cream emuncu, ngokubanzi, lonke ubisi kufuneka luchithwe ngamanzi.
Ke, sishwankathela iimveliso eziyimfuneko:
umgubo-1 ikomityi + 2 iipunipuni,
Ulwelo - iiglasi ezi-2,
amaqanda - ii-PC ezi-2.,
Ioyile yemifuno - i-3 tbsp. I-Spoons kwi-inhlama, kunye neoyile yokucoca,
Ityiwa-½ iitispuni,
Iswekile ayingaphezulu kwe-3 tbsp. Iipilisi
Isoda (okanye umgubo wokubhaka) - 1 h.
Iviniga yesoda ukuvuna ukuba akukho candelo le-acid kuvavanyo.
Zininzi iindlela zokupheka, apho iboniswa khona "ukuba yimalini exhonywe kwi-grams", kodwa sisebenzisa ifomula ngqo: 1 ikomityi kunye ne-2 TBSPP. Iipilisi zomgubo + 2 iikomityi ezingamanzi ezingamanzi + 2 amaqanda + ityiwa, iswekile + 3 TBSP. I-spoons yeoyile yemifuno + ye-stispuon yesoda okanye umgubo wokubhaka. Ukusukela ngeli nxalenye ijika i-pancake ezili-12.
Ke, ngomgubo siguqa amaqanda amabini, ityuwa, iswekile, i-biby, i-their, i-cell, ioyile yemifuno, ixube kakuhle ukuze kungabikho ziqhumiso. Eyona ndlela ilula yokwenza ukuba ingumxube.
Umgubo unqweneleka ukuthatha elona nqanaba liphezulu, ukuba umgubo awulunganga kakhulu, inokufuneka okungakumbi.
Ukuba usebenzisa i-kefir, i-cream emuncu okanye i-yogart, oko kukuthi, ulwelo olune-acidic wine, emva koko yongeza iSoda. Ukuba i-acids ikwimo yovavanyo, icime isoda yiviniga. Ungasebenzisa umgubo wokubhaka.
Ngoku i-furing pan. Ungayikholelwa intengiso ye-PANCAKES enokuthi ipacakes ingenziwa kuphela ngalo mmangaliso wetekhnoloji ye-Cuyility. I-PANCAKESS inokutshisa kwi-basin ukuba inomgangatho ogudileyo - eyona nto iphambili kukwenza inhlama elungileyo kwaye ifudumeze ngokuchanekileyo ipani yokuthambisa. Sukubhaka ii-pancake ngeyona bhubhuli inkulu, ziya kuba zingenamsebenzi phakathi kwaye ziqala ukubambelela embindini wepani yokuthambisa. I-oils kwipani akufuneki ukuba ininzi kakhulu, emva koko i-damn yakho yokuqala ayiyi kuba yi-com. Ukuba ioyile igalelwe kakhulu, idlule kwintsalela ngokuthe ngqo kwinhlama kunye nokuvuselela.
Thela inhlama kwi-halter okanye ipuni enkulu kwaye i-till pan kwi-pan kwindlela eyahlukileyo ukuze isasazeke phezu kwayo ngomaleko ogudileyo. Nje ukuba ubone ukuba intlama iqhubekile-jika iphele.
Ukuba inqweneleka, iipancake zenziwe ngaphezulu ezivela phezulu zinokuthathwa yibhotolo.
Ezinye iindlela zokupheka ze-chef yethu Jonga iphepha le-Facebook.