Kumbhalo wokuqala kunye nowesibini: iiresiphi zakudala ngetshokholethi

Isaladi nge-arugula kunye netshokholethi

Ikhitshi: IMeditera

Udidi: I-MASADS.

Ixesha lokupheka: imizuzu engama-30

Dissh icocwe kwi: 4 abantu (a)

Uya kudinga: i-cherry i-cherry i-10 shtsven strawberry 100 uSukkola 1 I-Bunder-Dender ye-It-Quata yeCoccolate ezingama-9 gminal 50 GMLASM 5-6 TBSP.

Indlela yokupheka:

Nye

I-Strawberry, iitamatisi kunye ne-motsarell-mini zisikelwe kwisiqingatha. Hlamba imifuno kwaye yomile. Zonke izithako zixuba.

2.

Ukugcwalisa itshokholethi ukuze inyibilike kwindawo yokuhlamba amanzi okanye kwi-microwave. Yongeza kwi-chocolate iswekile yeswekile, iviniga, amantongomane atyunjiweyo. Gcwalisa isaladi.

Isobho se-fawn ngetshokholethi eMexico

I-Cuisine: Mexisi yaseMexico

Udidi: I-Soups

Ixesha lokupheka: Iyure enye

Isitya sicocekile: 5 Abantu (A)

Uya kudinga: i-turkey ibele 300 GBulon (inyama okanye imifuno) i-1 lluk 1 ipepile ye-chile Itshokholethi ye-Borough 30 GSMETAN KWI-DUARE

Indlela yokupheka:

Nye

Sika ube ngamaqhekeza amancinci kunye ne-fry ukuya kwi-crust ye-rud kwipani, ilayishwe ngeoyile yemifuno. Yongeza i-anyanisi engaphandle, igalikhi, ipepile emnandi. Lungiselela imifuno ethambileyo. Inqanawa kwi-saucepan enezantsi. Phosa umhluzi, ukongeza iitamatisi ezibekiweyo, iimbotyi. Beka iziqholo, ipepile yepepile, icocoa, iswekile, ityiwa. Yiza nebilise, nciphisa umlilo kwaye upheke kangangemizuzu engama-20.

2.

Itshokholethi irhabaxa i-grater engekhoyo. Imizuzu embalwa ngaphambi kokuphela kokupheka, itshokholethi kwisobho, xube.

3.

Ngaphambi kokuba ukhonze kwisuphu, ubeke i-cream emuncu kwaye ifake i-filistal cilantro.

Inyama yesosi

I-Cuisine: Mexisi yaseMexico

Udidi: Kushushu

Ixesha lokupheka: Iyure enye

Isitya sicocekile: 5 Abantu (A)

Uya kudinga: inyama yengulube ye-gustry ye-gustryuk 2 triclon ½ stchitoty i-4 ye-choloty ye-scounder ye-scounder ye-corkoty iSoftware yeNgcali yokuNgena

Indlela yokupheka:

Nye

Inyama inqunywe kwii-cubes eziphakathi. Thela ioyile yemifuno kwipani, ubushushu kubushushu obuphantsi, faka inyama kwaye uxhase umlilo. I-Fry kwi-Gold yeGolide kwaye unciphise umlilo. Inyama yenyama ukuya kwiSiqingatha sonyaka.

2.

Igalikhi ityumkile, i-anyanisi ubukhulu becala i-chop kwaye ikhuphe kwinyama. I-LED ngesiciko kunye ne-stew imizuzu eli-15.

3.

Itshokholethi yetshokholethi. Galela inyama, yongeza i-3 tbsp. amanzi. Xuba. Gquma ngesiciko kwaye ishiye i-10 imizuzu.