Nye
Sancho
Izithako: I-4-6 i-servings: I-4-6 imilenze yenkukhu, i-1 i-1 i-1 ye-2 ye-bulgaria, i-bulgaria ebomvu, 1 chili pepper, Iitamatisi ezi-5, iithanga ezingama-600, iitapile ezi-3, iiPC ezi-3. Babita, 2 i-2 zucchini, i-2 Morn Corn, iiKherothi ezi-2, i-3 tbbsp. I-Tomato Compas, i-1.5 PPM Kumin, i-1 tsp. Zira, 2 i-TBSP. I-kinse ekhethiweyo, ityiwa, ipepile.
Ixesha lokupheka: Iyure enye
Ukupheka njani: Imilenze yenkukhu ye-fry kwioyile yemifuno kwimbiza enkulu enezantsi. Ukulandela uthumele i-anyanisi ye-anyanisi eqhutywa kakuhle, igalikhi kunye ne-pipper yentsimbi. Hlanganisa yonke into, emva koko uchithe i-chili chilly kwipani, i-zucchini ye-zucchini kunye ne-batt, kunye neetamatisi ngaphandle kwesikhumba kunye nethanga, iqhekezwe yi-cube. Ukongeza, ukongeza i-Tomato paste kwimifuno yombala ogcwelekileyo kunye ne-zira nge-cumin ye-cuming. Emva koko phosa kwi-Soup ye-Soup ye-Soup ye-cobs enqunywe ngamacandelo amancinci, kunye namandla e-lime. Thela umhluzi wenkukhu, faka iitapile kunye ne-curots ze-cubes kwipaneli yepaneli, gubungela ngesiciko kwaye ushiye isitya ngomlilo ngaphambi kokuba kubekho imifuno yemifuno. Phantse isuphu elungiselelwe i-oyile igalele i-orenji yejusi yeorenji entsha kunye nemifu emitsha emitsha. I-Latin American Isuphu yenkukhu "Sancho" ilungele!
2.
Ikhrimu yekhrimu yekhrimu
Izithako: 300 g yengqolowa yengqolowa, i-1 yeBurb, i-1 Ml ye-200 ye-ML, i-50 ml ye-cream (20%), 2 TBSP. Umgubo, ii-clove ezi-3 zegalikhi, ityiwa, ipepile.
Ixesha lokupheka: imizuzu engama-30
Ukupheka njani: I-anyanisi enqunywe kakuhle kwi-oyile yemifuno enetyiwa kunye nepepile. Emva koko galela ingqolowa kwipani. I-Fry, ishukumisa, imizuzu esixhenxe. Kwi-saucepan eyahlukileyo, ethuluza i-cream kunye nobisi, ifake umlilo kwaye ngokuthe ngcembe, ishukumisa i-Wedge, galela umgubo. Yongeza igalikhi yegalikhi ekhethiweyo. I-cream ekhuthazayo ixutywe kwi-bleinder ngengqolowa, ihlawulwe nge-anyanisi. Ukugaya kwimo ye-mastherral, emva koko kongeza kumxube we-parsley, omnye umgubo, ipepile emnyama kunye negalikhi. Ukujoyina yonke into kwakhona - kwaye ukulungele! Ncedola i-creamy comc cream ene-crispy ye-croutes.
3.
Iimbotyi eziluhlaza kunye ne-hili
Izithako: Ii-Drings ezi-4: I-400 g yeembotyi ze-podolkova, i-1 Green chili Pepper, i-50 g ye-walnutster, i-1 ye-1 ye-TRSLESE, i-3 TBSP. ioyile yemifuno, ityiwa.
Ixesha lokupheka: imizuzu engama-20
Ukupheka njani: I-bitpt ebukhali ye-chili chili pepper ifune i-oyile yemifuno enee-walnuts ze-nonns. Iimbotyi ze-pod eziluhlaza zishiya amanzi abilayo, zifudumele, kwaye emva koko ufumane amanzi abandayo. Sika iibhulukhwe ezinesiqingatha kunye nokuthumela kwipani yokuthambisa kunye namantolongo kunye neChile. Phakamisa kwaye ubetha imizuzu embalwa. Ngaphambi kokondla, yongeza i-parsley efanelekileyo.