Beef e halikiloeng ka linoko tsa Caucasian
Bakeng sa li-servings tse 4: 700 g ea nama ea khomo e nyane, 1 bulb, 1 celery stalf, ½ l nama ea khomo, ½ l nama ea khomo, ½ l nama ea khomo, HVo-sunnel, 1 tsp. Metsoako ea pelepele, 300 g ea tomatolo ka lero la bona, 1 ea Kinse Bundle, oli ea meroho, oli ea meroho, letsoai.
Nako ea ho Itokisetsa: 1 hora.
Eiee e khaotsoe le Fry ho oli ea limela. Celery ho fepa le ho eketsa Luka. Tšela moro oa nama ho meroho, beha oyster le konofolo. Romella ho li-we nama ea khomo ea frying ea nama ea khomo kapa nama e halikiloeng. Kopanya ntho e ntle. Rekisa hops-Sunnels le motsoako oa pepere. Kenyelletsa mollo o phahameng haholo, hape o lahla moro le ho tlatselletsa sejana ka tamati ka har'a lero la rona. Nama e leshome ka metsotso e ka bang metsotso e leshome, u fokotsa mollo, koahela sejana se nang le sesepa ebe sea pheha. Li-tocch Ragu ke mashome a mabeli bakeng sa metsotso e 'ngoe. Ha u fana ka ho fafatsa nama ea cilantro.
Litapole ka Belarasian. .
Litapole tsa Belarus
Bakeng sa li-servings tse 4: 1 kg ea litapole, li-bulbs tse peli, 200 g Chesi, pepere, oli ea meroho.
Nako ea ho Itokisetsa: Metsotso e 45.
Litapole tse khaola kapa tse kulang ebe li beoa pampiring ea ho baka. litapole Square le oli ea limela, letsoai, pepere le beha ka ontong, thabisa ho fihlela ho likhato tse makholo a mabeli, bakeng sa metsotso e mehlano. Ebe u fafatsa litapole elekane, e koetsoe ka metsing, le metsotso e leshome ho baka sejana. Barkcode ea morao-rao - beha onion e halikiloeng ebe o ts'oara litapole ka ontong bakeng sa metsotso e seng mekae.
Lithako le sinamone. .
Lithako le Cinnamon
Bakeng sa likotoana tse 7: 180 g ea botoro, 150 g ea tsoekere, ½ tbsp. Sinamone, ½ tbsp. Cartamom, lehe la 1, 300 g ea hlama ea tomoso.
Nako ea ho Itokisetsa: Metsotso e 20.
Sebakeng sa ho qhibiliha ho qhibiliha oli ea tranelate. Tsoekere, sinamone le Cardamon. Tšoara motsoako o mothating oa metsotso e meraro, o susumetsang kamehla. Khomatso ea tomoso e tsoa, lumane caramel ea speele e halikiloeng, tšela ka moqolo ebe u e khaola ka likotoana. Leqepheng la ho baka ho beha pampiri bakeng sa ho baka 'me u behe libui tse tlang ho eona. E tlose ka lehe le shapuoeng ebe e beha ka ontong, e futhumetse ka likhato tse mashome a robeli. Metsotso e mashome a mabeli le mekoloto e metle e monate e se e loketse!
"Baryshnya le Culinary", TVC, Sontaha, 10:55