Mu Burusiya, iyi Berry yatangiye gukoreshwa mu kinyejana cya XVI. Mu midugudu, Cranberry yakunze kubikwa ahantu hijimye, guhumeka cyangwa mu nteko y'amazi. Noneho bahisemo guhagarika, kuko mubyukuri bitakaza vitamine kandi ntabwo bihindura uburyohe. Mbere yogosha imbuto, ugomba kunyuramo witonze, ukureho amababi n'amashami. Noneho kwoza neza munsi y'amazi atemba. Niba nta cyizere nka berry, ugomba rero gusohoza isafuriya nini y'amazi hanyuma uyashyiremo cranberry. Izo nturri ziva hejuru ni mbi. Noneho cranberry igomba gukama, ishyirwa ku gitambaro. Imbuto zumye zigomba gushyirwa ku kibaho cyangwa isahani iringaniye murwego rumwe kugirango bahumeke cyane. Niba cranberry yahise yiziritse mumufuka, imbuto irashobora guhindura, reka umutobe cyangwa gukomera muri com. Iyo imbuto zituwe, zirashobora kuzinga muri paki, zikuraho umwuka. Komeza cranberries ikonje kurenza umwaka.
Cranberries yakonje yabitse umwaka urenga
Ifoto: PilixAByay.com/ru.
Cranberry SAUCE
Ibikoresho: 1 ikirahuri cya cranberries (gishya cyangwa gukonjesha), ½ igikombe cy'umutobe w'inzabibu, ⅓ ibirahuri by'isukari, ⅓ ibirahuri by'isukari, ⅓ ibirahuri by'isukari, ⅓ ibirahuri by'isukari, bikangurusumu, nutmeg.
Uburyo bwo guteka: Cranberry iranyure, niba ari shyashya, kandi ukarabe neza. Shyira mu isafuriya hamwe na epfo. Kugwa nkumugeni ufite isukari no gusuka umutobe w'inzabibu. Zana misa mubiti kumuriro muto, uhora utera imbaraga. Tanga misa kugirango ubone iminota icumi. Niba bizagenda, urashobora kongeramo amazi cyangwa umutobe. Kuraho isafuriya mu muriro hanyuma usige gukonjesha byuzuye. Noneho ongeraho tungurusumu kugirango unyurwe na satcake. Gukubita isosi mixer. Ongeraho kubisabwa nutmeg. Kuvanga.
Cranberry Mouse hamwe na Glock
Ifoto: PilixAByay.com/ru.
Cranberry Mouse hamwe na Glock
Ibikoresho: Igikombe 1 cya Cranberries (Gishya cyangwa gikonje), igikombe 1 cyisukari, 3 Tbsp. Manki.
Uburyo bwo guteka: Cranberry mu gikombe cyimbitse gihinduka pure. Ibi birashobora gukorwa kubiryo cyangwa pusher. Suka imbuto ⅓ Glall y'amazi abira. Kubyutsa no kugorora unyuze ku nkombe nziza. Ibisigazwa by'imbuto (cake) bimaze kuryama mu isafuriya nini, suka ibirahuri 2 by'amazi no guteka iminota 3-5. Amazi meza kandi utetse porojiya ya semolina kuriyo kugeza yishyuye. Noneho ongeraho kuri shank ¾ ibirahure cyangwa ikirahuri cyisukari. Guteka, guhora utera, mbere yo gusesa isukari. Kuraho isafuriya yo mu muriro. Iyo poroji ikonje, isukemo umutobe wa cranberry. Kuvanga. Mukubite cranberry porrasi na blender kugeza misa ikabije. Kubora mousse muri cream, kurira ibiti bya cranberry hamwe namababi yintoki.