Bamwe bavuga ko Halloween ari bombo gusa, ariko kugiti cye ntabwo tutitaye ku gikombe cy'ubutwari. Hitamo "uburozi" muri uyu wa Halloween hamwe na kimwe muri cocktail nziza cyane cyangwa ibinyobwa bidasimbuye. Mugihe udashaka "goblins yawe" kugirango ubuze ibirori byo kwishimisha, utegure karubone, imbuto cyangwa cream cyangwa cream cocktail ijyanye nabana mu ishyaka rya Halloweli. Ntugomba kuba umuhigo wabigize umwuga wo kumenya iyi reseppeng, ibi binyobwa byose kuri Halloween byoroshye cyane kwitegura kandi, cyane cyane, biroroshye no kubanywa:
Wishimeke Ice Cocktail
Wibagirwe ku mirimo n'ibibazo: Iyi cocktail yoroshye yiteguye kuva ice cubers zigizwe na nectic nectar nectar na citrusi imitobe, hamwe na vino.
Ibikoresho (ibice 6, nyuma)
20 ml apcot nectar
5 ml umutobe mushya windimu
5 ml umutobe mushya
5 ml yumutobe mushya wa orange
Divayi mbi, kubakorera
Citrus Zest, kubakorera
Uburyo bwo guteka
Mu gikombe cyo gupima, vanga umutobe wa apicot hamwe numutobe mushya windimu, umutobe mushya wa lime numutobe mushya wa orange. Gabanya kumurongo 2 kuri ice cubes no guhagarika. Uzuza ibirahuri hamwe na cubes hanyuma usuke vino. Guhitamo, gukora hamwe nibice bya citrus zest.
Hamwe na pome ya Apple Sidrone ntabwo aryoshye cyane
Ifoto: Ibisobanuro.com.
Apple cider cocktail
Uyu mucyo wa Apple Apple niginyobwa cyuzuye gishobora gutegurwa mugihe iduka rifite amacupa menshi ya pome ushobora kwishimira hamwe nibiryo kuri Halloween cyangwa ifunguro ryoroshye. Witegure mu kirere cya 3, 2 ...
Ibikoresho
1 tsp. Sirupe ya Apple
20 ml tincture (urugero, angozura)
20 ml ya bourbon
Zesra orange, kubakorera
Uburyo bwo guteka
Fata umubare ukwiye wa sirupe. Noneho vanga syrup hamwe na tincture mubirahure ukunda, ongeraho urubura na bourbon. Gushushanya hamwe na ribbon orange zest.
Umuhindo
Tera Nectar, uvanze na Rum na barafu kugirango ukore ibirori bitize, bishobora gusibwa mugihe runaka.
Ibikoresho
Litiro 1 y'amato y'intoki
20 ml ya spicy rum
10 ml yumutobe mushya windimu
1 tsp. Gorky tincture
Amacupa 2 ya ginger byeri
Amapera, Gucika intege cyane
Uburyo bwo guteka
Mu jugi ivanga amasaro, ibirungo by'ibirungo, umutobe w'indimu hamwe na tincture ikaze. Ongeraho Beer. Guhuza ibirahuri byamatungo na pour bace. Suka amasaro punch mu kirahure cyuzuyemo urubura.
Tart Cherry itanga uburyohe budasanzwe
Ifoto: Ibisobanuro.com.
Cherry iturika
Igihe cya Tart Cherry Ginger, Anis na Cinnamon kugirango ibyo bishyushye bitari inkoko.
Ibikoresho
Isukari 5
ML y'amazi
Imirongo 5 yose
Inyenyeri Yose Anisa
2 cm imizi ya ginger yaciwe amabuye
40 ml yumutobe wa therry
Cinnamon Inkoni yo Gukorera
Uburyo bwo guteka
Mu isakoshi nto, ivange isukari n'amazi. Ongeramo karnary, inyenyeri anise na ginger hanyuma uzane kubira. Mugabanye umuriro no guteka (ntugavange) mugihe isukari idashonga, iminota 3-4. Kuramo umuriro ureke koko nziza rwose. Suka sirupe mukibindi hanyuma ongeraho umutobe wa Cheri. Guteka ku kirahure no gusuka hamwe n'igitambara.