Igikombe hamwe na Chanterelles

Anonim

Niba ukunda Isupu yinyama, noneho ikaze amaso yinyama, ariko isupu yo mu mpeshyi izagenda neza mu muhogo ibihumyo, kandi uburyohe bw'inyama bushobora guhabwa inyama z'inyama.

Uzakenera:

Chanterelles - 600 g,

Umukunzi Wumukunzi - 1.5 L,

Ibirayi - Ibijumba 4 bito,

karoti - 1 pc.,

Igitunguru - 1 nto cyangwa kimwe cya kabiri cyibumba kinini,

Ikibabi cya Bay,

umunyu,

urusenda,

Dill, Parisile, igitunguru kibisi.

Rero, 600 g y'ibihumyo byuzuye amazi (cyangwa inyama yinyama), umunyu, guteka iminota 15. Muri iki gihe, fry kumuriro muto wigitunguru cyaka na karoti, uhagaze ku masate manini.

Ongeraho ibihumyo, ongeraho ibirayi no guteka indi minota 5, ubu noneho nimpapuro za laurel. Indi minota 5 kandi isupu yiteguye.

Igikombe hamwe na Chanterelles 19386_1

Saba hamwe nicyatsi cyiza na cream.

Urashobora gutandukanya resept hanyuma ukore isupu kuri chanterelles hamwe na cream, kubwibyo twongeyeho igikombe 1 cya cream, kandi kikabarinda ubushyuhe buke iminota 5-7, nyuma yo kuzuza isupu kuri resept nkuru nyamukuru. Amavuta myrah muri uru rubanza mugihe utanga ntabwo ari ngombwa.

Ubundi buryo ni isupu kuva Chanterelles hamwe nimipira, dutera inyama ziminda yo guteka umurika nyuma yo kongera ibirayi.

***

Witondere gukoresha ibihumyo bishya byamashyamba mugihembwe, kuko bitaryoshye gusa, ahubwo bifite akamaro. Nibyo nasanze kuri Chanterelles kuri enterineti.

Chanterelle ikubiyemo umubare munini wa vitamine A, B, PP, aside nyinshi zamine na minile na zinc), rikagira uruhare mu iyerekwa riteye imbere, ridashobora no gukumira indwara nyinshi z'amaso. Byongeye kandi, ibintu bikubiye muri Chanterelles byonoza imiterere yikintu cya mucous, cyane cyane amaso, abashishikarije, kandi bakinga indwara zandura. Ibintu birimo muri chanterelles bikoreshwa muburafu.

Mu Burayi, Hoods yo muri Chanterelles ifatwa n'umwijima na Hepatite C. Nanone, Chanterelles ivuza umubyibuho ukabije mu buryo butaziguye umubyibuho ukabije w'ibikorwa by'umwijima), birumvikana ko biteganijwe ko bitegura neza.

Chanterelles iguma inyo nziza hamwe nudukoko muburyo bwose bitewe nuko umubiri wibihumyo urimo ibintu bidasanzwe - ChitinanZnoses yinyo zinyo zinyuranye, harimo no kuyiteza imbere. Kuva mu bihe bya kera, kwinjiza Chanterelles bivurwa na Fuuncula, Naryvy na barakaye. Byongeye kandi, Chanterelles ifunga imikurire y'inkoni y'ibinure. Ibigo bimwe bya farumasi byaguzwe na chanterelles, bituma chitinnose muri bo no kuyikoresha muburyo bwera mubibazo byubuvuzi.

Sinemanosis ni ibintu bisanzwe, ntacyo bitwaye kumubiri, bidatera ingaruka mbi, biranga imyiteguro yibiyobyabwenge yabonetse ninzira ya sinthetic. Siromannose igira ingaruka ku bwoko butandukanye bwa hermints. Kubangamira parasite, iyi ngingo ntabwo ibaroroka, kuko bibaye mu kuvura imiti, ariko yashyizwe mu mucyo wabo kandi ifite ingaruka zo guhagarika ibigo. Imibiri yabantu ntabwo ihabwa ingaruka mbi.

Murugo, kugirango uzigame agaciro k'ibi bintu biragoye, kubera ko Sinemannose ari ikintu cyo kumva ubushyuhe, kirimburwa kuri dogere 60, umunyu kandi urabikora ari ugusenya.

Chanterelles nayo ikubiyemo ikintu cyingirakamaro, cyitwa Ergostel, igira ingaruka ku mwijima kandi ikoreshwa muguhanagura. Ubushakashatsi buherutse gukorwa ku bahanga bwerekanye ko aside tramalike mu bigize ibyo bihumyo ifite ingaruka zo gukiza virusi ya hepatite.

Nibyiza, nyuma yibyo, ntushobora gutegura iyi isupu ikiza, EH?

Ibindi bikoresho bya chef reba kurupapuro rwa Facebook.

Kalinina Marina

Soma byinshi