Za ku buƙaci: ƙirjin kaji 2, nono na kaza, 125 ml na soya miya, 4 tbsp. spoons na shinkafa vineang mini, 1.5 tbsp. spoons na sukari Moskavado,
1 tsinkaye na zuma, taurari 4 na badyanyan, 1 tafarnuwa albasa, 2 h. Spoons na grated ginger, 70 g na kowane letas ko salatin ciyayi, 2 cucumbers, 2 tbumbs. spoons na zaitun man
1 tbsp. Cokali ruwan 'ya'yan itace lemun tsami, gishiri na teku, freshly ƙasa baƙar fata barkono.
Shiri kan shiri: overturn zuwa preheat zuwa digiri 180.
Ka shirya marinade: Mix soya miya, midrin, sukari da zuma. Sanya Badjan, crumpled albasa na tafarnuwa da ginger wuka. Chicken kajin kaji a cikin fim ɗin abinci kuma ku buga fil mai mirgine fil don su zama na bakin ciki kamar yadda zai yiwu.
Yanke kowane nono tare da rabi
Zuba marinade kuma bar minti 20. Yanke albasa tare da dogon rs, kusa da prencence.
Raba kadan albasa da Cilantro a kan kaji ka mirgine su zuwa Rolls. Sanya mirgina a cikin karamin mai zurfi da kuma gasa a cikin tanda preheated na minti 20,
Daga lokaci zuwa lokaci watering marinadas, sannan sa a kan gasa na minti 10 ko a saman matakin na tanda. Raba salatin ko salatin da salatin a kan tasa, finely yankakken kokwamba tube. Yayyafa da man zaitun da lemun tsami, gishiri da barkono. Tsaya saman kaji ka yi aiki.