Bayan 'yan kwanaki, za mu taya mazajenmu da ranar kare-kai na Uba - Kyauta mun riga mun sayi. Amma yadda za a yi maraice da gaske wanda ba a iya mantawa da shi? A cikin ra'ayinmu, ba shi yiwuwa ya zo da komai mafi kyau fiye da abin da ya yi sanyi. A lokaci guda, ba lallai ba ne don "tsalle sama da kai" da ƙirƙirar girke-girke mai rikitarwa. Za mu gaya muku yadda za mu faranta wa mutum da abincin dare daga samfuran da zaku iya samu cikin sauƙi a babban kanti.
Crab Tartleets da cuku
Me muke bukata:
- cuku mai tsami - 100 g.
- Nama nama - 200 g.
- qwai - 2 inji mai kwakwalwa.
- mayonnaise - 1 tbsp.
- barkono baƙar fata.
- Classic Tartets.
- gishiri dandana.
Yayin da kuke shirya:
Cook qwai, a yanka a kananan cubes. Aƙalla cubes iri ɗaya suna yanke naman crab, bayan wanda muke shafa cuku a kan babban grater. Duk mayonnaise kuma ƙara ɗan gishiri. Cika tartlets tare da sakamakon taro kuma ya gama reshe na Dill. Spnack Shirya!
Ana iya samun waɗannan samfuran a cikin kowane kanti.
Hoto: www.unsplant.com.
Jan kifi a karkashin cuku
Me muke bukata:
- Pink Salmon ko Salmon - 500 g
- karas - 80 g.
- Albasa - 80 g.
- Tumatir manya ne - 60 g.
- barkono.
- GAME - 50 g.
- Dill.
- cuku mai tsabta - 40 g.
- man kayan lambu - 20 g.
Yayin da kuke shirya:
Tsaftace baka da namomin kaza. Bayan haka, yanke su da ƙananan yanka, sannan ka kai tumatir a yanka yanka na bakin ciki. Cire fata tare da kifin pre-peeled. Mun yanke shi da dama. Mun shafa cuku a kan babban grater. Albasa da karas da aka gasashe akan karamin wuta. Sanya namomin kaza a cikin kwanon rufi da kuma toya komai tare. Mun kwantar da guda na kifi, gishiri da kuma ƙara barkono dandana. Top zuwa kifi sanya yanki na tumatir kuma an yayyafa shi da cuku grated. Mun aika da komai a cikin tanda na rabin sa'a. Kuna iya rufe tsare kifin. Bayan dafa abinci, yi ado sabo ganye.
Cakulan
Me muke bukata:
- qwai - 2 inji mai kwakwalwa.
- madara - gilashi.
- Sugar ne gilashi.
- Ganuwa - gilashi.
- man kayan lambu - rabin daki.
- Cocoa - fasahar Biyar. spoons.
- Buster - 1 tbsp.
- varillin shine tsunkule.
Yayin da kuke shirya:
Muna bulala da madara mai haɓakawa, man kayan lambu, sukari da kuma foda. Kimanin rabin sakamakon taro ya cika a cikin harshen wuta daban. Muna bulala qwai, gari, yin burodi foda kuma ƙara varillin. Bayan haka, ya cika kullu a kan tire, wanda ka sha a gaba tare da mai. Mun shirya kusan rabin sa'a a zazzabi na digiri 180. Muna ɗaukar ƙaryaci, sanyi da ruwa cakulan taro. Jin daɗi da amfani ga tebur mai ƙauna.
Karanta abin da kyautai suke jiran abubuwan da kuka fi so a ranar 23 ga Fabrairu
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Manyan kyaututtukan 10 na Fabrairu 23: Sun hada da maza da kansu