Cauliflower under cheese sauce - recipe from Cockagina Ulyana from Moscow:
"Tasty and useful dish for the whole family. Cabbage stuffing can choose any - meat or fish minced meat, carrots, pumpkin, mushrooms, pepper and even sweet onions. Depending on the filling, cooking and baking time will be different. Average cooking time is 40 minutes. "
Cooking cauliflower under cheese sauce
Kitchen: Eastern European
Category: Hot
Cooking time: 40 minutes
The dish is calculated on: 6 people (a)
You will need: cauliflower 1 piece (head) minced 200 grinding cheese 150 Grampling 2 st. Lamaslo Vegetable 2 tbsp. Lerke 1 strware 1 strst
Cooking method:
one
I boil the cabbage entirely until readiness. IMPORTANT: Warding a saucepan takes such a cabbage to be covered with a whole water. For cooking cabbage you can use a double boiler. Cooking time - 15-20 minutes.
2.
While cabbage is cooked, prepare mince. It is possible to mix meat minced meat with grated cheese, breadcrumbs, milk or cream, tomatoes, vegetable cutting and spices. Important: If you add raw vegetables into mince, then they must be finely cut. Carrot is better to pass. Tomatoes, peppers and eggplants Clean the skin and finely chopped with stripes.
3.
For the speed of cooking, any minced meat is pre-touched to half-preparation in a skillet. You can fry, you can save in oil \ sauce - here to taste.
four
After the cooking cabbage, we take out and give Kochan to dry 2-3 minutes.
five
Gently cut out from Kochan the core so as not to damage the integrity of the inflorescence
6.
The resulting mass is stuffing the welded cabbage.
7.
We lay cabbage in a flat shape for the oven. On the bottom of the form put foil or paper for baking. Top cabbage cover with pieces of cheese. Cheese take any. To taste and desire. Important: Cheese must be solid, and pieces should be not thin. You can pre-melt cheese and pour them the swing on top. With this method of cooking, it is necessary to bring the dish in the oven until readiness, remove, pour the cheese and put into the oven for 1-2 minutes before the formation of a cheese crust. You can bake the dish open, can be closed with foil, but so that the upper part of the foil is "house".
eight
We bake the dish in the oven for about 30 minutes at a temperature not lower than 180 degrees. The remaining vegetable mass can be used as an additional side dish, put the cabbage around the coach when applying a finished dish.