The average apple contains about 80 kcal. The apples contain a lot of vitamin B and C. But at the same time they consist of a quarter consist of air, so they do not sink in water. According to nutritionists, apples tone better than coffee, and they advise to replace at least one cup of fragrant drink. In the Guinness Book of Records there is a record for the length of apple peel. An American Katie Walfer cleared an apple for 11 hours 30 minutes. And got a peel with a length of 52 meters 51 cm.
Quickness in Multivarket
Ingredients:
5 acidic apples, a glass of flour, ½ cup sour cream, ½ pack of butter, a glass of sugar, 2 eggs, 1 tsp. Salt, 1 tsp. soda, 2 h. Lemon juice, vegetable oil.
Cooking method: Halves of apples fine cut into slices. Fold in a bowl and pour lemon juice, mix. To combine flour with salt, then add soda. Creamy oil melt to a liquid state and add sugar. Be a blender. Add an egg and beat again. Then add the second egg and beat again. Pour sour cream and without stopping to beat, pour into several flour techniques. Multicooker's bowl with vegetable oil. On the bottom it is beautifully laying out apple slices. Then carefully pour the dough, evenly distributing it into the bowl of the spatula. Give to stand the cup with a test about 5-7 minutes and only after that put it in a slow cooker. Choose Baking Program and set a time of 60 minutes. If, after an hour, the cake is not ready, then extend the baking time. Pie from the bowl is best to get after cooling.
The charlotte can be baked in a slow cooker
Photo: pixabay.com/ru.
Apple Roses
Ingredients: 500 g of yeast puff frozen dough, 2 apples, 2 tbsp. Sugar, 2 tbsp. Sugar powder, flour.
Cooking method: Dough a little defrost. Board spray with flour and roll out the dough into a layer with a thickness of 3-4 mm. Apples cut in half and cut the core. Cut with slices like on chips. Share apples in a saucepan, pour water, add sugar and put on fire. Boil 2 minutes and lean on a colander. Give a track of water. Dough cut into strips with a thickness of 2 cm, about 30 cm long. Along the side of the strip, lay out apple slices so that the side with the skin peeps out from under the test, and there remained a place on the strip below. After that, the bottom stripes need to be wrapped to fix apples. Then twisted the strip of the sausage. The bottom of the "roses" to fasten the toothpick. Little baking parchment, sprinkle flour. Put ready-made roses in the oven, warmed up to 180 degrees, minutes for 20. Ready cooled puffs sprinkle with powdered sugar.