Cake "Napoleon" without baking
If you want to enjoy "Napoleon", but there is no time or the possibility of his oven for all the rules, that is, an alternative way to cook.
It will take:
- Eggs - 4 pcs;
- Sugar - 100 g;
- flour - 70 g;
- Vanilla essence - 1 tsp;
- milk - 1 l;
- butter - 150 g;
- Cookies "Ears" - 500 gr.
Mix eggs with sugar, add flour, vanilla essence and milk. Thoroughly mix the currency so that there are no lumps. The resulting mixture is shifted into the pan and boil on low heat until the cream thickens. Wait until the cream cools down, and add creamy oil. Stir to homogeneous mass.
Take the cookie "ears". Each dip in the cream and put on a plate in a circle (preferably in the baking form). There should be six layers. After placing the cake for 4-5 hours in the refrigerator. The cookie is impregnated with cream and taste will be like a full "Napoleon". You can also make a sprinkling of cookies. To do this, it is necessary to raw 12-15 "ears" and sprinkle a cake from above.
Photo: pexels.com.
Colorful and lungs in cooking cookies
You will need:
- Calm oil - 200 g;
- Wheat flour - 300 g;
- Sugar powder - 85 g;
- Vanilla sugar - 1 tbsp. l;
- Food dye (can be used if desired).
Mix flour, butter, vanilla sugar and sugar powder. For convenience, divide the resulting dough into two equal parts. Skip from them thickness with a thickness of about 3 cm. Pour sugar on the board and ride sausages in it (if you want to use the food dye, then pre-mix it with sugar). Put them in the fridge for half an hour.
Lubricate the nitens (portions are calculated for 4 bars) with oil and unlock with parchment paper. Heat the oven to 175 degrees. Remove sausages from the refrigerator, cut into slices (about 5 mm thick). Spread on the battles and bake 10 minutes.
Photo: unsplash.com.
Fried milk
Such an unusual and delicious dessert will surprise guests.
Attention! For cooking you need a fryer.
You will need:
- Coconut milk - 250 g;
- Cow's milk (3.2% fat) - 400 ml;
- sugar - 200 g;
- corn starch - 150 g;
- Bustyer - ½ h. L;
- potato starch - approximately 50 g;
- soda;
- vegetable oil.
Mix coconut and ordinary milk with sugar and corn starch. Pour to the scenery and bring to a boil, stirring continuously. Boil to thickening, after cool down. Lubricate the baking sheet with an oil, turn the resulting mass into it and put in the refrigerator until it is frozen (for about 2 hours). After cutting onto rectangular or square pieces.
Mix flour, corn and potato starch, baking powder and pinch-two soda. In the resulting mixture, cut the pieces. On medium heat, heals the oil for the fryer. Fry pieces to golden color.
Photo: unsplash.com.
Krambl with berries
Another simple cooking dessert, which can be done on the festive table, and in everyday life.
You will need:
- Wheat flour - 180 g;
- Bustyer - ½ h. L;
- Sugar sand - 100 g;
- butter - 130 g;
- Fresh or frozen berries - 250 g.
Mix flour, baking powder, sugar and butter. There should be a crumb, as a consistency like Muesli. Mix berries with 3 tbsp. spoons of sugar. Lubricate the oil shape for baking and lay the berries into it. Sprinkle with a crumb. Bake in a preheated to 170 degrees oven for 30 minutes. Optionally, you can add ice cream.