Omelet in Armenian
Bakeng sa setšehetsi sa 4: Letata la 4 la tamati, 200 g ea li-kourrma, mahe a 7, oli ea meroho, letsoai, pepere - ho latsoa.
Nako ea ho Itokisetsa: Metsotso e 20.
Ka pan e halikiloeng ka oli ea meroho, fry tamati e halikiloeng. Boarurma - beef-nama e omisitsoeng, e omisitsoeng ka bonolo, e felisang le ho eketsa tamati. Letsoai, pepere. Mahe a kenella ka pane ebe a kopanya le tamati le li-kholorma. Tomber Omelet metsotso e meng e 'maloa ebe u sebeletsa tafoleng!
Omet in Armenian. .
Khoho ea Georgia
Ka khoho ea likhohola: 1 setopo sa likhoho, 20 g ea lijo-thollo tsa parsley, 20 g ea lithollo tsa boka -pele, oli ea meroho. Bakeng sa sesepa: 1 Bundle ea dill, li-clove tse 3 tsa konofolo, 1, tbsp. oli ea meroho.
Nako ea ho Itokisetsa: 1 hora.
Hlatsoa setopo sa likhoho, se sehiloeng sefubeng 'me sea robala ka har'a terakeng. Hlep e hlephileng khoho ea leoatle - lijo-thollo tse sithabetsang tsa dill, coriander. Hahonang, likhoho li na le oli ea meroho ebe u li beha ka ontong, tse futhumetseng ho isa likhato tse 40-50. Lokisetsa setlolo. Ho etsa sena, 'me o kopanya bukeng ea bleander, konofolo, tranelate e bolila le oli ea meroho. Lubricate sejana se nang le sejana, se ile sa beha khoho e felileng ka eona 'me e tšela seseleng se tšoanang. Khoho ea Georgia - sejana se seholo sa linako tse sa lebaleheng!
Khoho ea Georgan. .
Belarusian Porridge
Ka lifofane tse 5: 250 g ea raese, 250 g ea lihoete tse 2, li-beet tse 200, li-beet tse 200, oli ea meroho, e 500 ml ea metsi. Bakeng sa sopho: 1 tbsp. Letsoai, 1 tbsp. Pepper e ntšo, 100 ml ea oli ea meroho, 10 g ea parsley, 10 g ea dill.
Nako ea ho Itokisetsa: 1 hora metsotso e 10.
Raese Fry ka pane e halikiloeng ntle le oli. Ho robala Buckwheat ka pane e arohaneng le e Farry. Meroho e hloekileng - li-beet le lihoete - e potlakela ka har'a grater e koahetsoeng. Ka tlase ho pan ho etsa oli ea meroho, tšela li-muckroom tse halikiloeng ho eona, ho bona - li-beet - raese, ebe lihoete le lihoete ho tsona. Lerako la pane tšela sejana se nang le metsi e le hore se boholo se akaretsang lihoete mabapi le lisentimitara. Koahela saucepan ka sejana se nang le sekoaelo ebe o kenya ka ontong, o ile a fafatsa ka ontong, o futhumetse ka likhato tse 40-50.
Lokisetsa setlolo. Sepheo se seholo se betliloeng ka peri e nang le pepere e ntšo 'me u tšollele motsoako o nang le oli ea meroho. Kenya meroho - dill le parsley. Potlako ea porridge le tšela setlolo se hlahisang litholoana. Porridge in Belarusian - hello tse monate le tse sa tloaelehang tsa USSR.
Porridge in Berasusian. .
Morse in Estonia
Litoto tse peli: 200 g ea tranberries, 150 g ea tsoekere, 1 tbsp. Lemon lero, le li-apole tse 5 tse tala, lilitha tse peli tsa metsi.
Nako ea ho Itokisetsa: Metsotso e 15.
Cranberry e ferekantsoe le tsoekere, eketsa Lemone ea Lemon Motsoako oa Bery Motsoako. Liapole tse tala li khaola likotoana tse kholo 'me u li kenye ka saucepan ka metsi, u li romelle ka har'a tsona li-cranberries, tlisa Mose ho ea pheha le ho tlosa mollong. See se nooang ka potlako se lokile!
Morse in Setomonia. .
"Baryshnya le Culinary", "Setsi sa TV", Sontaha, la 6 April, 10:20