Pheha Boeuf Boeug Bourguign ke Moruo oa Mocha oa Julia

Anonim

Pheha Boeuf Boeug Bourguign ke Moruo oa Mocha oa Julia 53998_1

O tla hloka:

1 kg. Nama ea khomo

1 tbsp. phofo

1 Botlolo ea veine e khubelu e ommeng

50 g. Cugnacc

4 liliba tsa sefuba se tsubelletsoeng

2 Cloves Garlic

Lihoete tse 2

2 lukovitsy

3 Tshenolosi

3 Twitchs Petrushki

Pep ea 4 Pepper e Ntšo

Li-Sheet tsa 2 Laurel

botoro

16 Champignons tse nyane (Li-Hats feela)

Li-Pearls tse 20 tse thehiloeng

Ha ke le motheo, ke ile ka nka risepe ea ngoana ea Julia ngoana, empa ka ngola liphetoho tse nyane:

Khanya ea nama ea khomo, e hloekisitsoeng lifiliming, khaola li-cubes tse nyane. Lihoete le lieie li khaola li-cubes tse nyane, konofolo li silitsa hantle. Pan e halikiloeng e halikiloeng, e behe ka bacon e halikiloeng hantle. Beef solim le Perchym, u kuta ka phofo: ho etsa sephutheloana, se tšollela makhetlo a 'maloa e le hore likotoana tsa nama li tsoaloa phofo . Ha e ntse e sutumetsoa mafura a lekaneng, bethede, empa u se ke ua lahlela nama ea nama ea nama ea tšepe, ka hona, pane e le nyane, likarolo tse ngata.

Ebe u Fry Rack ho ea ho ba khauta ea khauta ebe u eketsa eiee le konofolo. Kamora metsotso e seng mekae, tšela pane e halikiloeng paneng ea pan, e hlakomang ka har'a sekala sa pan, likotoana tsa ho hlapaola, le ha braky e le mouoane ka botlalo, tšela mofuta o motenya ka botlalo, tlosa papiso e tsoang mollong. Beha meroho e ka tlase ho mongoli, etsa mokotla oa "Bran", parsley, pepere le pampiri ea laurel ebe o e beha holim 'a meroho. Qetellong, ka holim'a mokokotlo o boreleli, beha nama le sneaker. Tlatsa veine e lutseng ka thata, e le hore veine e se ke ea fetoha lehong, e e etelletsang ka ontong, e e beha ka likhato tse 3, bakeng sa lihora tse 3. Mothating ona, nama e ka fokotsoa, ​​e tlosoe ka sehatsetsing 'me ea e pheha ka le hlahlamang ka mor'a metsotso e latelang.

Tlosa mokotla ka litlama ebe o beha letangoana mollong o monyane. Qhibiliha sekhechana sa botoro ka pane le Fry Chantignon Caps ho fihlela 'mala oa khauta, ebe o li beha mongoli. Masala a oli, kapele Fry eiee ebe o e romela kamora champignons. Lula metsotso e meng hape, ebe u sebeletsa nama ea khomo ka borutla ka litapole tse phehiloeng.

Bothata ba ka bo bourguignson ba ile ba fetoha khalori e fokolang.

Bothata ba ka bo bourguignson ba ile ba fetoha khalori e fokolang.

Ke ile ka etsa sejana ho ea jara nama e seng maling (moea o halikiloeng oa lore le oli ea mohloaare e sa tsoa fihla.

Litloaelo tse ling bakeng sa chef sheba leqephe la facebook.

Bala Haholoanyane