Tomate ea letsatsi e omisitsoeng ke letsatsi
Metsoako: 2 kg ea tamati ea nama (cream ", 200 ml ea kono ea meroho, e le 200-6 likarolo tsa konofolo, li bokella pepere e ntšo, 4 h. Tsoekere, 2 h. L. Letsoai.
Mokhoa oa ho pheha: Tomate e hlatsuoa, omileng, tlosa litholoana, li khaole li-halves kapa kotara, tlosa peo. Garlic e khaola ka lipolanete. Lula pampiring ea ho baka, e koahetsoeng ka pampiri ea ho baka. Tomate e fafatsa letsoai le lenyenyane, tsoekere, pepere, fafatsa ka litlama tse omileng. Fafatsa ontong ho fihlela likhato tse 100, beha leqephe la ho baka ka tamati. Oven e ka bolokoa e le sesepa. Tomate ea fifala ho tloha lihora tse 4 ho isa ho tse 6 (ho latela boholo). Oli ea meroho mocheso o futhumetseng oa mollo, empa eseng ho belisa. Tomaine e phunyeletsang ho phunya ka jareteng, ho bua ka lipolanete tsa bona tsa konofolo, tšela oli e chesang, e tiisa ka sekwahelo. Boloka sebakeng se pholileng se lefifi.
Meroho ea meroho e ka jeoa ka bobeli 'me e eketsoa lijana tse ling.
Setšoantšo: pixaby.com/ru.
Pepere e omisitsoeng
Metsoako: 1 kg ea pepere, li-clop tsa likolobe, tse halikiloeng pepere ea pepere ea chili, 200 ml ea oli ea meroho, ½ tsp. Letsoai, pench ea rose rose e omisitsoeng.
Mokhoa oa ho pheha: Pepere e hloekile ho tsoa peo, omileng, e khaoloa likoto. Lula pampiring ea ho baka, e koahetsoeng ka pampiri ea ho baka. Letsoai. Kenya ka ontong, o ile a chesa ka likhato tse 100, bakeng sa lihora tse 2-2.5. Fafatsa porodle rosemary mme re ntse re le mono ka hora ho fihlela ho itokisoa. Oli ka 'ngoe. Chile Cut e khaotsoe meheleng, garlic - liseka. Pepper e penta libanka tse sentsoeng, ho bua konofolo le mehele ea pepere e matla. Tšela oli. Arohane. Boloka ka sehatsetsing.
Li-eggplants
Metsoako: 1 kg ea li-eggplant, 1 tsp. Salts, li-clove tse 3 tsa konofolo, khanneng ea Rosemary, pinch ea rosemary e ntšo, pinch ea pepere e khubelu ea lefatše, pepere e khubelu ea lefatše.
Mokhoa oa ho pheha: Hlatsoa leggpnt, ho hloeka, khaola ka li-mugs tse tete
1 Sheba fafatsa ka letsoai ebe u tlohela metsotso e 30 ho tsoa lehloeng. Ebe lijalo li hlatsoa, li omisitsoe ka thaole ea pampiri 'me u apare tereishene ea ho baka, e koahetsoeng ka pampiri ea ho baka. Fafatsa ka letsoai, pepere, rosemary, fafatsa ka botoro. Beha leqephe la ho baka ka ontong, tse futhumetseng ho fihlela likhato tse 100, bakeng sa lihora tse 3. Oven onya e tlameha ho ba sekhukhu. Oli e phalletsang, empa u se ke oa pheha. Likarolong tsa eggplant e le moqolo ea sterilide, ho bua konofolo le litlama, tšela oli. Arohane. Boloka ka sehatsetsing.