Lijo tsa motšeare le lintlha tsa Georgia

Kuku "Tapak"

Bakeng sa li-servings tse 4: 1 khoho, 100 g ea botoro e kulisoang, li-ber tse 4 tsa konofolo, 2 h. Ke mafura a linate, ½ beam kinse, letsoai, pepere.

Nako ea ho Itokisetsa: Metsotso e 50.

Semela likhoho ebe obola ka botlalo. Letsoai, pepere le lutla ka botoro e halikiloeng. Ebe joale linonyana li ka pane e halikiloeng kapa lata. Kere, konofolo ea ho sila, ebe u kopanya le botoro e tšosang, botoro ea linate le cilantro. Motsoako ona ho thetsa nonyana e phethiloeng. Khoho ea Tapak ke e 'ngoe ea matšoao a poisine ea Georgia.

Phatlalatsa ho li-beet. .

Pokali ho tsoa ho li-beet

Bakeng sa li-servings tse 4: 100 g ea li-walnuts tse hloekisitsoeng, li-beet tse 3, 2 tbsp. Sekhahla sa Walnut, li-clove tsa konofolo, ½ beam kinse, 1 Sharp Pepper, 1 tsp. HVo-sunnel, 2 h. Asenesesene ea veine (kapa lero la lemone).

Nako ea ho Itokisetsa: Metsotso e 30.

Ka blender, motsoako oa li-wannut, botoro, konofolo, li-sunnels, tse chilang le pepenene le pepere e khubelu e khanyang. Tsamaisetsa. Fumana bethe e phehiloeng ea ho chesoa ka grater, eketsa linate, ho ea romela hop - ho chaba le asene ea veine. Ho lokile ho kopanya hantle. Phali from the Swirls ho ea sebetsa e le sethunya sehlopheng se nang le lavash.

Tbliesi oa pele, oa bobeli le ... ea boraro. .

Tbliesi oa pele, oa bobeli le ... ea boraro

Bakeng sa li-servings tse 4: 1 kg ea litapole, 150 g ea bacon, libui tse 3, 100 ml ea lebese, 100 ml ea tranelate.

Nako ea ho Itokisetsa: Metsotso e 40.

Beha litapole tsa cookies. Barekisi ba khabetsoeng hantle ba haneloa pan e halikiloeng, ebe ba fumana eiee ka pane e tšoanang ea ho halika. Khutlisa Bacon ho Luka, kopanya le ho Fry ka metsotso e meng e mehlano. Kamora sena, litaba tsa ten e fetoloa kencheng ka ho pheha ka metsi a manyane ka litapole. Pheha litapole hammoho le eiee le bacon ea metsotso e 'meli, ebe u tšela ka pane ea lebese le tranelate. Khanya tsohle ka blender - 'me u itokisitse!

Baryshnya le Culinary, TVC, Sontaha, 10:05