Cake "Napoleon" ntle le ho baka
Haeba u batla ho thabela "napoleon", empa ha ho na nako kapa monyetla oa ho pheha melao eohle, ke hore, mokhoa o mong oa ho pheha.
E tla nka:
- mahe - 4 li-PC;
- tsoekere - 100 g;
- Flour - 70 g;
- Sefate sa Vanilla - 1 tsp;
- lebese - 1 l;
- botoro - 150 g;
- li-cookies "litsebe" - 500 gr.
Tlanya mahe a tsoekere, eketsa phofo, ea boemo ba vanilla le lebese. Kopanya chelete ka botlalo hoo ho se nang likhopo. Motsoako o hlahisoang o fetotsoe ka pane ebe o pheha ka mocheso o tlase ho fihlela creane e tlelase. Emela ho fihlela tranelate e folisa ka tlase, ebe o eketsa oli e tsamaeang ka tranelate. Hlohlelletsa homogenetic boima.
Nka litsebi tsa cookie ". Ho qoela ka tranelate ebe u beha poleiti ka sedikaneng (ka mokhoa o ikhethileng ka foromo ea ho baka). Ho lokela ho ba le likarolo tse tšeletseng. Kamora ho beha kuku ka lihora tse 4-5 sehatsetsing. Cookie e kenngoa ka tranelate le tatso e tla ba joaloka "napoleon e felletseng. U ka etsa hore ho fafatsa li-cookies. Ho etsa sena, ho hlokahala hore ho be le litsebe 12,5 "ebe o fafatsa kuku e tsoang holimo.
Foto: pexels.com.
E mebala-bala le mats'oafo ho li-cookies tsa ho pheha
O tla hloka:
- Alilli oli - 200 g;
- Flor ea koro - 300 g;
- phofo ea tsoekere - 85 g;
- Koloi ea vanilla - 1 tbsp. l;
- dae ea lijo (e ka sebelisoa haeba u batla).
Kopanya phofo, botoro, tsoekere ea vanilla tsoekere le tsoekere ea tsoekere. Bakeng sa bonolo, arola hlama e hlahisitsoeng likarolong tse peli tse lekanang. Skip ho tsoa botenya ka bophara ba hoo e ka bang 3 cm. Tšela tsoekere board le ho palama li-daye ho eona, ebe u li kopanya le tsoekere). Li kenye seriti sa halofo ea hora.
Lubricate li-Nitens (likarolo li baloa bakeng sa mekoallo e 4) ka oli le ho notlolla pampiri ea letlalo. Fafatsa ontong ho isa ho 175 degrees. Tlosa li-souseji ho sehatsetsing, khaola ka liseka (tse ka bang 5 mm ten). Jala lintoeng 'me u bake metsotso e 10.
Setšoantšo: ha u sa otsellesh.com.
Lebese le halikiloeng
Mofuta o joalo o sa tloaelehang le o monate o monate o tla makatsa baeti.
Tlhokomeliso! Bakeng sa ho pheha o hloka Fryer.
O tla hloka:
- lebese la kokonate - 250 g;
- Lebese la COW (3.2%) - 400 ml;
- tsoekere - 200 g;
- poone starch - 150 g;
- Bustyer - ½ h. L;
- litapole starch - hoo e ka bang 50 g;
- Soda;
- oli ea meroho.
Kopanya Kokonate le lebese le tloaelehileng le tsoekere le tsoekere le starch ea poone. Tšela botle ba botle 'me u tlise ho pheha, ho hlohlelletsa ho tsoelang pele. Pheha ho ea botenya, kamora ho fola. Lubricate leqephe la ho baka ka oli, fetola boima bo hlahisoang ho eona ebe o kenya sehatsetsing ho fihlela ho hoama (lihora tse ka bang peli). Kamora ho seha ho likotoana tsa sekwere kapa lisekoere.
Kopanya phofo, poone le litapole tsa seterata, litapole tsa litapole, phofo ea ho baka le ho bokella soda. Motsoako o hlahisoang o khaola likotoana. Ka mocheso o mahareng, o folisa oli bakeng sa fryra. Fry Likotoana tsa 'mala oa khauta.
Setšoantšo: ha u sa otsellesh.com.
Krambl ka monokotsoai
Sessert e 'ngoe e hohelang e bonolo ea ho pheha, e ka etsoang tafoleng ea mekete ea mekete le bophelong ba letsatsi le letsatsi.
O tla hloka:
- phofo ea koro - 180 g;
- Bustyer - ½ h. L;
- Setsi sa tsoekere - 100 g;
- botoro - 130 g;
- Mollo e ncha kapa e hoamisitsoeng - 250 g.
Kopanya phofo, phofo ea ho baka, tsoekere le botoro. Ho lokela ho ba le crumb, e le mokhoa o ts'oanang le oa muesli. Kopanya monokotsoai le 3 tbsp. akarelletsang likhaba le tsoekere. Lubsate sebopeho sa oli bakeng sa ho baka le ho beha monokotsoai ho eona. Fafatsa ka crumb. Bake in overoated ho ea ka ontong ea likhato tse 170 bakeng sa metsotso e 30. Ka boikhethelo, o ka eketsa ice cream.