Imbwa keke
Kicheni: Eastern European
Chikamu: DESSTSRESS
Nguva yekubika: 1 awa
Iyo ndiro inoverengwa pa: Vanhu 6 (a)
Iwe uchazoda: Iyo MABHUKU CEREAL 6 TBLET
Nzira yekubika:
PoshiDururira mukaka mupani, wedzera vanilla shuga. Uyai nemhoti uye bvisa kubva pamoto. Rinse Shinse. Nyura mumukaka. Isa saucepan pamoto. Uyai nemabhaira uye uderedze moto. Bika porridge, kumutsa kuti usaburitse kunze. Bvisa kubva pamoto uye upe kutonhorera.
2.
Bhananas akacheka mu cube diki uye kusasa nejusi remaremi kuitira kuti vasasviba. Paradzai mupuroteni kubva kuYOLL uye kurova ku foam.
3.
MuPorridge Wedzera yolk, kirimu uye banana. Musanganiswa. Zvinyoronyoro zvinoparadzanisa protein foam.
ina
Kubheka chimiro lubricate nemafuta. Goverana porridge. Dhavhara foil. Isa muvheni yakabuda kusvika kune 180 madhigirii kwehafu yeawa. Maminetsi mashoma pamberi pekupera kwekubika, bvisa foil. Usati washumira, dururira keke jam.
Mupunga porridge mune mapoto
Kicheni: Eastern European
Dunhu: Kashi
Nguva yekubika: 1 awa
Dish Rakajekeswa: 2 vanhu (a)
Iwe uchazoda: Fig. 0.5 Stacanmolocooco 1., 5 inonamira mafuta ekuravira uye shuga kuravira
Nzira yekubika:
Poshi
Rice Rinse uye Dururira mvura kwehafu yeawa. Kupatsanurana muhari miviri. Dururira mukaka ne1 / 3 yehuwandu hwehari. Kana iwe ukafamba, ipapo mukaka uchatiza. Munyu zvishoma, wedzera shuga kuravira. Isa iyo poto muchoto chinotonhora. Gadza tembiricha ye180 degrees. Mangwana maminitsi 30-30.
2.
Kana mupunga uchinyudza mukaka, wedzera mukaka zvakasara (zvinofanirwa kunge zviri kupisa tembiricha). Muhari imwe neimwe yakaiswa pachigoma. Mangwana 10-15 maminitsi. Dzima moto uye upe whale.
Vintage porridge
Kicheni: Eastern European
Dunhu: Kashi
Nguva yekubika: maawa matatu
Iyo ndiro inoverengwa pa: Vanhu 6 (a)
Iwe uchazoda: Fig. 5 tbsp. 5 tbsp. Schever 5 tbsp.l.shampignons 500 gluke 1 strware 1 pescomor 1 pescomor
Nzira yekubika:
Poshi
Mapisarema fry pairi yemiriwo mafuta kusvika akapfava, anowedzera karoti. Zvadaro - Cheka howa dzakashongedzwa. Kana iyo mvura inoputika, wedzera iyo yakapwanywa tomato.
2.
Groats anomuka, kwete kusanganisa. Pani ine gobvu pasi kuti unyerere nemafuta. Chekutanga layer yarara bara bar, kubva kumusoro - ½ mushroom musanganiswa. Zvakaziviswa zvishoma. Iyo inotevera denderedzwa rabuda mupunga uye wechipiri chikamu chemusanganiswa musanganiswa kubva kumusoro. Munyu. Goverana Buckwheat, munyu.
3.
Dururira magirazi maviri emvura. Uyai nekubika uye kubika kusvikira mvura yanyudzwa. Isa saucepan mune ovheni, yakacheneswa kusvika pamadhigirii zana, kwemaawa matatu. Iwe unogona Tomat uye anenge maawa mashanu.