Recipes kubva kuimba yemba
Chebureks ne nyama uye cheki
Zvinongedzo. Nekuti mukanyiwa: mazai, zana, mazana maviri emvura, 1 tbsp. Vodka, 20 ml yamafuta emiriwo, munyu, shuga. Kuzadza nyama: 300 g ye minced nyama yemombe, makumi mashanu nemashanu nyama kubva munguruve, 2 mabro, 200 ml kefir, munyu, pepper. Yehuku kuzadza: 100 G ye Suluguti Chizi, 2 mabhaisiko eDill, 2 Kinse matanda, 1 mbatatisi. Zvekutsaura: 200 g svime, 1 gariki clove, 1 bundu re dill. Kune frying: 500 g yamafuta emiriwo.
Kubika maitiro: BOIL MVURA nemunyu uye shuga, wedzera mafuta emiriwo, simira, dururira hupfu. Bvisa iyo saicepan kubva pamoto, wedzera zai uye vodka, pfugama mukanyiwa uye upe kuzorora.
Nekuzadza nyama, rima nyama yenguruve, nyama yemombe, yakachekwa panyanisi, Kefir, munyu uye pepper. Zvakanaka kupfugama uye kubvisa mufiriji kwemaminetsi makumi matatu. Kuzadza kwehuku, sanganisa grated cheese uye mbatatisi ine greensed greens.
Kuti ugadzire mabhora madiki kubva pamuedzo, burudza kunze matema matema, isa kuzadza, wakapetwa nepakati, simbisa mipendero yeforogo. Fry mune yakakura huwandu hwevamiriri wemiriwo.
Mabhuruko ane nyama uye chechizi. .
Chavrianka soup
ZVINOGONESWA: 1 KG yeBef, 700 G Kuku, Mazai, maviri Mazai, 1 bundle of Dill, makumi maviri emiriwo Oiri, 1 pepper, 1 yeLipper, 1 limo, munyu.
Kubika maitiro: Cheka nyama ine zvidimbu zvidimbu uye ubate pamwe chete neuta hwakarukwa uye ham. Tambanudza muto. GEEF Takura kuita makerubhi uye fry ne chili pepper nemhete dzakarukwa, hanyanisi yegirini uye chikamu cheiyo dill kwemaminitsi 2-3. Isa nyama yakagochwa mumuto, uuye kune bota, boika maminetsi gumi.
Rova mazai ane mandimu, kutsvedza neine diki yebrof, pinda mune soup uye uchibika mamwe maminitsi 5-7.
Chavrianka soup. .
Recipes kubva kuChef
Cutaba nenyama uye zvizere kuzadza
Zvinongedzo. Semuenzaniso: 400 g yeupfu, 20 ml yemiriwo mafuta, makumi mashanu emvura, 2 g ye salts. Kuzadza nyama: 300 g yezvinhu kubva pagwayana, 150 g yekunyorwa kwemanyombe kubva kumombe, makumi mashanu g yeanonyepa, 50 g yeyakasikwa yogati, munyu, pepper. Yekuzadza chizi uye greens: 200 G ye Adhirei Chizi, 15 g Kinza, 10 g yeMint, 10 g yeEstragona, 1 Clove yeGarlic, 10 G Basilica. Zvekutsaura: 100 ml yeyakasikwa yogati, 10 g yeEstragona, 10 g ye mint, 0.5 beam Kinse, munyu, pepper.
Kubika maitiro: Sanganisa humbowo, miriwo mafuta, mvura uye munyu, kneadhi inotonhorera hupfu. Ipa zororo kwemaminitsi makumi matatu.
Nekuzadza nyama, sanganisa monce neayo yakafemerwa hanyanisi, wedzera yogati, munyu uye pepper. Kuti uzadzise chiuno, musanganiswa wakakora chizi neakapwanywa girini uye gariki.
Kubva pamuedzo kuumba mabhora, ipa zororo diki, ipapo zvishoma kubuda kunze. Govera pamusoro pezvese zvekuzadza, peta pellets muhafu, tinya mipendero neminwe yako. Fry pane yakaoma frying pani pane inononoka moto 10-12 maminitsi, kugara uchitsamira. Apedza hub with cramy mafuta. Shumira neYogurt uye Greyy Sauce.
Kutabs ine nyama uye zvizere kuzadza. .
LENTL SOUP
ZVINOKOSHA: 2 Liters dzehuku yehuku, 1 karoti, 200 g ye luka-shavler, 200 g ye-spinano, 2 g yeiyo Dry Oregano, 20 g yebhotoro, munyu, Bay shizha.
Kubika maitiro: Karoti uye celery midzi yakachena uye yakatemwa mune diki cube. Fry pane mafuta ekirimu. Anyezi akanyatso chop uye fry pamafuta emakaka. Muburuki-bhurawuza, miriwo, miriwo yakagochwa, zvinonhuwira. Pinda iyo Yakacheneswa Spinach, uuye kune bota, bika maminetsi matatu.
LENNL SOUP. .
"Inguva yekudyira", yekutanga chiteshi pamasvondo, pa12.15