Imba dzeimba
Kuva
ZVINOKOSHA: 2 DUCK Mapapiro, 2 Duck Makumbo, 1 Duck Back, 1 Bulb, 1 Carrot Shefiti Mirazi, 2 Laurel Sheets, 2 Cloves yeGarlic, 1 Bunch parsley, munyu, hunonhuwirira pepper.
Kubika maitiro: Mapapiro eDuck, makumbo uye kumashure akachekwa kuita zvidimbu zvidiki, hanyanisi - semirings, karoti - huswa. Pfuura hanyanisi nemakarati pamafuta emiriwo, kuvhunduka mune saucepan, wedzera dhadha. Stew maminetsi makumi matatu nemashanu. Gadza yakashambwa mupunga, pepa rinonhuwirira, bay shizha. Dururira mvura ne 7-10 cm pamusoro mupunga. Bika maminetsi makumi mana usati wagadzirira. Munyu, pepper.
Kana uchidya kusaswa nemagirini akachekwa uye gariki.
Kuvah. .
Beefroganog nechidiki mbatatisi
ZVINOKOSHA: 1 KG Beef TenderLoin, 4 mabro, 200 ml of yemiriwo mafuta, 180 g yefurawa, mazana matatu eml sour kirimu, munyu, pepper. Dishi redare: 1 KG yembatatisi diki, mabhuru maviri eDill, 150 g yebhotela.
Kubika maitiro: Cheka nyama ine zvidimbu, dzosera nekugura mitsetse. Anyanyenzi akacheka semirera uye fry pafuta miriwo. Wedzera nyama, fry zvese pamwechete kusvikira gadzirira.
Mune pani yakaparadzana, hupfu hwakaoma, pinda wakasviba kirimu, stew 5-7 maminitsi. Dururira nyama ine sosi, stew zvese pamwechete kwemaminitsi manomwe. Munyu, pepper.
Kune ndimedhi ndiro, mbatatisi bota mune yunifomu, fry pairi yemafuta kusvika kune goridhe crust. Kana uchidya kusaswa nema greens.
Beefstrogen neyechidiki mbatatisi. .
Chef Recipes
New Kesh
Zvinongedzo. Nekuti muto, 1 dhadha, 2 dzakapomerwa mapapiro emapapiro, 1 Karoti, 1 uta, 1 apuro, 1 celery stem, 50 ml yemafuta omuorivhi. Zve soup: 1 Duck mazamu, 300 g ye chena mupunga, 300 g ye oyster.
Kubika maitiro: Cheka mazamu kubva mukatikati, zvikamu zvasara kuti zvibate mune saucepan pamafuta emiriwo. KuFry hanyanisi, karoti uye celery. Kanda kumashure miriwo pane svutugadzike kuti ubvise mafuta akawandisa. Dururira mvura, wedzera mapapiro ehuku uye apuro. Bika pane inopisa kupisa kwemaawa 2-3. Munyu. Strain kuburikidza nejira.
Paziva, gadzira chitunha kubva parutivi rweganda, fry kudivi rino kune ruddy crust, wobva watendeuka uye fry kusvika kugadzirira, wobva wagura madiki matete. Pane imwechete yekubika pani, fry oyster. Mupunga kubika, saka zvishoma fry.
Kana uchinyorera ndiro, isa mupunga, idyuke zamu uye howa. Dour muto.
New Kesh. .
Labefstrogroganegn neyekunyepedzera mbatatisi
ZVINOKOSHA: 700 G Beel TenderLoin, 3 madhiri madhiri, 1 musoro wemakungwa, makumi mashanu emuorivhi mafuta, munyu, pepper. Zvekuita sosi: 300 g yeWhite Huwa, 2 Ruka-Ruka-Sharot, 200 G Rinosvava Cream, Pitching Turmeric. Dhigi iri parutivi rwembatiki mbatatisi, matavi eiyo theme, 1 gariki gariki, 400 g yemafuta akazunza.
Kubika maitiro: Beef DzemiLloin Salting nePepper. Pane mafuta anopisa emuorivhi kuti afye madhiri emadhiri emakwenzi uye anovhara gariki, vabvise. Pane imwe chete frying pani, fry ine nyama yemombe yekukwira kwemaminitsi maviri padivi rega. Uyai kusvikira gadzirira muvheni.
Zvekuita sosi fry pre-welded chena howa, wedzera yakasviba leek-shallot, svutugadzike uye pinch ye turmeric yeruvara.
Nekuti ivo vakashongedzwa mbeva mbichana, vaoma, vakacheka zvidimbu uye fry mune inopisa mafuta akatiza nedMishini. Bottoms anobata gariki, akapeta mbatatisi uye anozununguka zvakanaka ipapo.
Labefstrogrog neyenonhuhwirira mbatatisi. .
"Nguva yekudya", yekutanga nzira pamasvondo, na14: 20