Recipes Elena Charquiani
Supu "Ushamwari"
Zvinongedzo: 2 huku ham, 2 karoti, hanyanisi, 4 mbatatisi, 400 g ye inonyauka cheese, 300 g yekuvhima soseges, 20 g ye butter, dill, munyu, munyu, pepper.
Kubika maitiro: Bika chicken ham ne1 karoti uye 1 mabhute. Strain. Tora imwe karoti pane ganda rakakura, bulb yakacheka zvakanaka uye inopfuura pamwe chete nemakaroti pane bhotoro. Pakupera wedzera sliced souseges, munyu, pepper uye fry kwemamwe maminitsi matatu.
Mbatatisi dzakapomerwa mumuto unovaka. Kana mbatatisi dzave dzakasarudzika, wedzera roasti, yakanyungudika cheki. Kubheka, kumutsa, kupaza kwakakwana kwechizi. Nyora kuravira. Kana uchishandisa, shongedza soup greens.
Hushamwari soup. .
Rustic ham
Zvinongedzo: 4 huku ham, mazai, mazana maviri nemakumi mairi, zana nemakumi mashanu emamanda yezuva, mafuta emiriwo, munyu, pepper. Dhigiramu redare: 400 g yerudzi chena mupunga, 2 Bulgaria Pepper, 1 hanyanisi, Dill, parsley, miriwo, munyu, pepper.
Kubika maitiro: Kurova mazai nemunyu uye pepper. Kuti ubate huku hamu muzinga, kuti ugure muhupfu, wobva watonhorerwa kuzai wakatemwa zvakare uye zvakare akacheka mufurawa. Fry the ham pafuta akadzika emiriwo mafuta, achichinjisa mundiro yekunatsa, durura musanganiswa wezai akasara, akasaswa nembeu dzakacheneswa uye nekuiswa muvheni yekuchena. Bika kusvikira gadzirira.
Garnish. Mupunga unobika kusvikira gadzirira. Anyezi akanyatso chop uye fry pane mafuta emiriwo. Isa bhero rakachekwa bell rakachekwa, kudzima zvishoma. Wedzera mupunga, munyu, pepper uye stew imwe maminitsi manomwe.
Kudonha muRustic. .
Chef Recipes
French Cheese soup
Zvinongedzo: 2 huku ham, 200 g ye celery mudzi, 1 parsley midzi, 1 oden, 400 g yewaini yakaoma, mazana maviri emakore , Nutmeg, munyu, shuga, pepper dema. Kuti uwane crouthing: 1 baguette, 200 ml yeawa flakoni, thyme, rosemary, pest ye pende, mango yakaomeswa, gariki.
Kubika maitiro: BOI BICKOKOK NAM NAMARY UYE PARSLEY Midzi, Karoti uye hanyanisi. Strain. Celery midzi yakatemwa nekucheka uye udzokere kumuto.
Leek akacheka kuita zvidimbu zvakatetepa uye fry pamafuta omuorivhi. Wedzera waini, anoputika. Zvishoma kukambaira. Yakatumirwa hanyanisi mune soup uye kupfeka moto. Cheki yakachekwa kuita zvidimbu zvidiki uye suma mupendero, uchisiya zvishoma pane zvekushongedza. Dururira kirimu, kudziya. Punch ine blender soup. Munyu, pepper, wedzera pini yeNutmeg.
Dururira mafuta flasseed papani, wedzera kupwanya crotters, thyme naRosemary, kudziya. Baguette akacheka mumakungwa, dhizaini mumafuta anonhuhwirira uye oisa kunze kwepepa rekubheka. Kubata croutons mune oven kwemaminitsi mashanu. Shumirawo soup nemakiromita, kuti uise cinric cheki yakatemwa nemakiti, mango yakaomeswa uye pesto sosi.
French cheese soup. .
Floating ham
Zvinongedzo: 8 Matatya, 80 mamo omuorivhi, 100 g reupfu, 1 musoro wemaruva, ½ lime, munyu, pepper pepper. Kwemadziro ndiro: 200 G Mini-chibage, 200 G M M Carrots, 200 G mita peas, 2 Bulgaria Peppers, 50 ml yeTvorchester Sauce, 50 ml yePomegranate Sauce "Narshab". Kuti uwane sosi: ½ Lyme, 120 g yeArugula, 1 mint bundle, 100 ml yemafuta omuorivhi, 100 g ye "Grand Padano" cheki, dema.
Kubika maitiro: Mune pani yekunyepedzera kupisa mafuta omuorivhi, wedzera yakapwanywa gariki cloves. Makumbo akajeka, munyu, pepper, pukuta iyo napkin, gura kuita upfu uye fry kubva kumativi maviri pamaminitsi matatu kune rimwe nerimwe. Ngarava mune yekunyepedzera ndiro uye tumira maminetsi mashanu-6 kune iyo yekuchena oven.
Yemusoro wemusoro we mini-miriwo uye akachekwa bulgaria pepper kuti fry pamaminetsi egarlic 5 maminitsi ne "kudzvinyirira" sauce, munyu uye pepper. Pakupedzisira, wedzera marara eNarsharab.
Kuti uwane mhou, akabayiwa mu blender yeArugula, mint, yakaunganidzwa cheki nekuwedzera kwemafuta emuorivhi, munyu uye pepper. Wedzera madonhwe mashoma e lyme muto.
Gara pane imwe ndiro yemiriwo ine sauce uye frog paws. Square Lyme muto.
Chando ham. .
"Nguva yekudyara!", Chiteshi chimwe chete pamavhikiasvondo, na14: 15