Iwe uchazoda:
- 1 kg yemapuro;
- 1 ndimu;
- 1 kg yeshuga;
- 1 h. Spoon sinamoni kana veillina.
Maapuro akatemwa neakachena zvidimbu, kubva kumarimu ane chokwadi chekubvisa mapfupa (kana zvisina kudaro iyo jamu ichave isingafadzi kuti ishandiswe) uye akachekwa kuita madenderedzwa. Kana iwe uine maapuro asina-miykisi, marudzi akadai akanaka kwazvo kune mabhalleti), saka zviri nani kubika syrup kubva ku1 kg yeshuga uye magirazi emvura. Isu tinodurura michero ne syrup uye tinobika pane isina kusimba kupisa kune kujeka kwemaapuro. Isu tinowedzera pakuravira kwesinamoni kana vanilla (muchimiro cheVaniill shuga kana veillin). Spill pamabhangi akasviba.
Apple jam ine maruva
Iwe uchazoda:
- 1 kg yemapuro;
- 1 kg yemaranjisi;
- 2 kg yeshuga;
- 1 magirazi emvura;
- zvinonhuwira kuravira: sinamoni, pasi ginger uye carnation.
Maapuro akacheka zvidimbu, maorenji akachena kubva kune peel, bvisa mapfupa uye akacheka kuita denderedzwa. Kana iwe uchida jam nechigadzirwa, ipapo usati wageza machungwa ekuchenesa, bvisa iyo yepamusoro orange layer yeZest isati yachenesa maruva. Cook Syrap kubva shuga uye mvura, ichibika kwemaminitsi gumi. Mune biling syrup, rate kunze maapuro uye maranjisi (zest), uuye nazvo kune bota katatu uye kutonhora pasi. Kwenguva yechina anopisa kubika, wedzera sinamoni, pasi ginger, carnation uye dururira jamu pamabhangi akaoma akaoma. Kana iwe uchida zvishoma sorence jam ine crust, saka maorenji haafanire kuchenesa, uye anofudzwa jam jam ichiri kudziya ne blender uye spill pamabhangi.
Mamwe mabhini ezvedu chef anotarisa paFacebook peji.