Zvinongedzo: 2 Carp Carp Carp Carp, 1 karoti, 1 matsvuku mabara, 1 Lelery Stems, 3-5 Matavi emvura nyowani, 750 ml yewaini tsvuku yewaini, 1 tbsp . Spoon rope, 1 tbsp. Spoon yekrimu mafuta, 2 Juniper Berries, 1 Bay shizha, 5-6 dema pepper peas, 3-4 peas pepper defant, ¼ h. h.
Nzira yekubika: oven preheat kusvika mazana maviri degrees. Karoti uye hanyanisi akachena uye akacheka kuita zvidimbu zvikuru. Chenesa iyo gariki uye kupwanya iyo yakatetepa chikamu chebanga. Leek zvishoma kupfeka pamwe nedutu, isina kucheka kuburikidza. Celery naLeek stalk rakapetwa, kuisa zvimedu pakati pavo uye 2-3 stigs yeparsley uye kubatanidza iyo yese yekudya tambo. Isa mairi miriwo, dura waini tsvuku, wewaini yeBay, Juniper, Frograph uye Black Pepps uye uuye nezvose kune bota, wobva waderedza moto uye uchibika mamwe maminitsi mashanu. Bvisa mchero kubva pamoto, bvisa leek ne celery uye bay shizha. Hupfu hwave kuvhiringidzwa nehurefu hwekuputira, dururirai 50 ml yeiyo inopisa sosi uye geza. Dururirai iyo yakakonzeresa misa mune saucepan ine miriwo, sanganisa zvese, wobva warova mune blender kusvikira homogeneous state. Hove yemunyu uye pepper kubva kumativi ese, chiise pane inopisa-inodzivisa ceramic chimiro, dururira sosi yewaini uye tumira kune inopisa oven kwemaminitsi makumi maviri nemashanu. Iyo parsley yakasara ndeyekucheka zvakanaka uye kusasa hove dzakagadzirira-dzakagadzirwa.
Julia Vystsotskaya